Mad Good Food

S3, EP3 "Brunch Grows Up"

Enough with the endless lines and mimosas! Chef Derrell Smith has leveled up his brunch by hosting his own. Today's menu, a "yelluh" grit bowl bar with toppings; Beer Braised Pulled Pork, Chili Fried Eggs, Bang Bang Shrimp and Tajin-rimmed Palomas.

Original Air Date: Jul 15, 2022Tastemade22m

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