Watch S3, EP2: A Star is Born for $0 Today
Owners that have created an interactive culinary experience, and a Michelin-star chef who has staked his comeback on truffles try to dazzle the investors.
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More episodes
S3, EP3 "From the Ashes"
An owner who lost everything in his divorce, including a restaurant, and an owner buried in debt from a hemp-centric restaurant try to get money from the investors.
S3, EP4 "Fast, Cheap and Out of the Box"
Two teams looking to spin off fast-casual restaurants, one with sliders and one with South African flavors, look to impress the investors.
S3, EP5 "A Place in the Sun"
One restaurant looking for more profit from opening a rooftop bar, and two brothers wanting to open a fourth location featuring small plates look for investor help.
S3, EP6 "Late-Night Munchies"
Two teams with late-night snacks, one with a spin on the traditional eggroll and one with an old family rice ball recipe, look to impress the investors.
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