Bravo's Top Chef Vault features a rotating library of world-class chefs facing off in the ultimate culinary competition.

Top Chef: Just Desserts

S2, EP2 "Sweet Symphony"

To celebrate the Los Angeles Philharmonic, the chefs must create a cake experience in three movements to be served to the symphony members and patrons after their performance.

Top Chef: Just Desserts

S2, EP3 "Villa Rosa"

A challenge to develop a complex flavor within a tiny space; creating the ultimate "Dessert Delight" flavors.

Top Chef: Just Desserts

S2, EP4 "Pure Imagination"

The 40th anniversary of "Willy Wonka and the Chocolate Factory."

Top Chef: Just Desserts

S2, EP5 "Make a Splash"

A task to create a candy bar; frozen treats to serve on a hot day.

Top Chef: Just Desserts

S2, EP6 "Sabotage"

A Beastie Boys-inspired dessert for a street event.

Top Chef: Just Desserts

S2, EP7 "Death by Chocolate"

Perfect pairings of coffee and donuts; a chocolate showpiece.

Top Chef: Just Desserts

S2, EP8 "Step Right Up"

Classic carnival cuisine.

Top Chef: Just Desserts

S2, EP9 "Dessert in Disguise"

The chefs must create a dessert that doesn't look the way it tastes.

Top Chef

S3, EP6 "Freezer Burn"

The chefs work with frozen foods; guest judge Rocco DiSpirito.

Top Chef

S3, EP7 "Guilty Pleasures"

The chefs prepare the perfect "hangover" snack; guest judge Govind Armstrong.

Top Chef

S3, EP8 "Restaurant Wars"

The chefs battle to create the most "adventuresome" burger; guest judge Daniel Boulud.

Top Chef

S3, EP9 "Second Helping"

The chefs are in a culinary relay race with a surprise twist; guest judge Geoffrey Zakarian.

Top Chef

S3, EP10 "Chef Overboard"

The three remaining chefs put together a buffet on a budget; guest judge Michael Schwartz.

Top Chef

S3, EP11 "Snacks on a Plane"

The chefs join the mile-high meal club; guest judge Jimmy Canora.

Top Chef

S3, EP12 "Manhattan Project"

The remaining contestants must cook for some of the industry's leading chefs; guest judge André Soltner.

Top Chef

S3, EP13 "Finale Part 1"

The chefs prepare elk for cowboys and cowgirls in Aspen, Colo.

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