Explore the world with Tastemade Travel, Tastemade’s new 24/7 live channel dedicated to all things travel!

Europe's Greatest Train Journeys

S1, EP4 "Italy's Culture by Rail"

In Italy, you will embark in the North of the country on one of the most spectacular railroad lines in Europe. Between land and sea, The Cinque Terre Express will run along the Mediterranean coast.

Europe's Greatest Train Journeys

S1, EP1 "Eastern Pyrenees Rail Adventures"

In the heart of the Eastern Pyrenees, le Petit Train Jaune will wind its way through the Catalan mountainside, crossing, among other things, the Cerdan plateau; the Gisclard bridge, and the incredible network of caves of the Grandes Canalettes.

Europe's Greatest Train Journeys

S1, EP6 "Corsicas' Beauty by Train"

L'île de Beauté, literally The Island of beauty as French people call Corsica, has never been better named than when considering its incredible railway network. From the turquoise waters of the Mediterranean to the top of the steepest mountains.

Europe's Greatest Train Journeys

S1, EP2 "A Colorful Portugal by Rail"

In Portugal, in the magnificent Douro River Valley, a steam locomotive and a small historic train will take you in turn to the water's edge, on the only railroad line in the world that crosses three sites.

World's Most Incredible Hotels

S1, EP12 "Eastern Europe's Modern Luxury"

We visit two hotels in Eastern Europe which although separated by miles, share the same values of combining their ancient heritage with modern and ground-breaking architecture to deliver their guests a one-of-a-kind experience.

World's Most Incredible Hotels

S1, EP5 "La Dolce Vita Escapes"

In this episode, we visit Italy - the birthplace of western civilization and home to two incredible hotels set against some of this country's most stunning backdrops which embody the very best of their own regional history and culture.

World's Most Incredible Hotels

S1, EP1 "Hidden Gems of Africa"

In this episode we visit two completely different parts of the African continent, both offering guests a unique and contrasting flavour of Africa.

World's Most Incredible Hotels

S1, EP6 "Japan's Tranquil Resorts"

Today we have two different hotel experiences in the bustling country of Japan. Hotels that combine elements of past and present Japan to create a sophisticated and luxurious experience in the heart of the city.

From Scratch

S4, EP3 "Harvesting Crabs in Taiwan"

David harvests crab and prawns for Michelin star chef Paul Lee. Then he heads into the mountains to forage with the native peoples who have been making meals from scratch for 25,000. Things get tough when a Typhoon slams the island.

From Scratch

S4, EP4 "Searching for Salmon in Portland"

Portland is one of the best food cities in the world and Katchka is a foodie extravaganza. David stalks the pacific northwest woods for salmon and the most expensive mushroom in the world to recreate an amazing post-Soviet meal.

From Scratch

S4, EP5 "Fishing for Alligator in Miami"

The swampy everglades and the warm blue water of south Florida call to David as he farms, fishes and hunts to recreate a Cuban American meal at Amelia 1931. But by far the scariest harvest on the menu is fishing for alligator.

From Scratch

S4, EP6 "Austin is Nuts"

It's raining pecans in Texas, but David faces challenges finding other key ingredients and is forced to hunt alone for the first time.

Jamie Oliver Cooks the Mediterranean

S1, EP2 "Making Couscous in Tunisia"

Jamie explores Tunisia to meet traditional couscous makers, eat delicious street food, and get invited to cook with local chefs on a beach. Inspired by everything he sees, Jamie cooks crispy prawn parcels and a chicken and merguez sausage stew.

Jamie Oliver Cooks the Mediterranean

S1, EP1 "Traditional Greek Cuisine"

Jamie heads to Greece, to the island of Skopelos, starting on the mainland in Thessaloniki. Inspired by meze plates and traditional island cuisine he cooks up a smoky aubergine flatbread and a lemony chargrilled chicken with tzatziki and rice.

Jamie Oliver Cooks the Mediterranean

S1, EP4 "Stunning Seafood of Marseille"

Jamie heads to Marseille in the south of France. Inspired by their stunning seafood, the traditional flavors of Provence, and the multicultural dishes being served up there, he cooks up a steak with a twist and a sublime courgette and olive tart.

Jamie Oliver Cooks the Mediterranean

S1, EP3 "Inspirational Spanish Tapas"

Jamie's soaking up inspiration in Spain with tapas, flavor-charged rice dishes, and spectacular seafood. He cooks a stunning pork chop with peppers and alioli and a surf and turf skewer of prawns, mushrooms, and local ham.

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