Explore the world with Tastemade Travel, Tastemade’s new 24/7 live channel dedicated to all things travel!

Extraordinary Places to Eat

S1, EP1 "Venice"

Chef Angela Hartnett takes Fred to Venice to enjoy the simple but stunning food at her favorite restaurant and to experience unforgettable service at Italy's oldest cafe.

Extraordinary Places to Eat

S1, EP4 "San Sebastian"

Nisha Katona takes Fred to San Sebastian for a mind-blowing meal at one of the world's top restaurants and to visit a tiny sports bar to learn the secrets of the perfect tortilla.

Extraordinary Places to Eat

S1, EP3 "Paris"

Fred and his former boss, Chef Michel Roux Jr. are in Paris experiencing the signature dish of a classic restaurant and enjoying the simple pleasures of a perfect ham baguette.

Extraordinary Places to Eat

S1, EP1 "Venice"

Chef Angela Hartnett takes Fred to Venice to enjoy the simple but stunning food at her favorite restaurant and to experience unforgettable service at Italy's oldest cafe.

Extraordinary Places to Eat

S1, EP4 "San Sebastian"

Nisha Katona takes Fred to San Sebastian for a mind-blowing meal at one of the world's top restaurants and to visit a tiny sports bar to learn the secrets of the perfect tortilla.

Extraordinary Places to Eat

S1, EP3 "Paris"

Fred and his former boss, Chef Michel Roux Jr. are in Paris experiencing the signature dish of a classic restaurant and enjoying the simple pleasures of a perfect ham baguette.

Luke Nguyen's India

S1, EP5 "The Outrageous Street Food of Pondicherry"

Luke uncovers the history of Chettinad and savours its famous cuisine. He then tastes the chutneys in Kumbakonam and explores the exciting food scene in Pondicherry.

Luke Nguyen's India

S1, EP6 "Celebrating Diwali in Chennai"

Luke visits Chennai, the capital of Tamil Nadu, a bustling city with historic ancient temples, and a vibrant modern art scene.

World's Most Incredible Hotels

S1, EP1 "Hidden Gems of Africa"

In this episode we visit two completely different parts of the African continent, both offering guests a unique and contrasting flavour of Africa.

World's Most Incredible Hotels

S1, EP6 "Japan's Tranquil Resorts"

Today we have two different hotel experiences in the bustling country of Japan. Hotels that combine elements of past and present Japan to create a sophisticated and luxurious experience in the heart of the city.

World's Most Incredible Hotels

S1, EP10 "British Elegance Unveiled"

We visit the United Kingdom, a nation recognized for its rich history and classic regal elegance, and two hotels that embody the very best of these values despite very different locations.

World's Most Incredible Hotels

S1, EP3 "Caribbean Dreams in Paradise"

Today we visit two hotels that use their stunning coastal locations, award-winning design, and friendly staff to charm their guests to create unforgettable once-in-a-lifetime experiences.

World's Most Incredible Hotels

S1, EP12 "Eastern Europe's Modern Luxury"

We visit two hotels in Eastern Europe which although separated by miles, share the same values of combining their ancient heritage with modern and ground-breaking architecture to deliver their guests a one-of-a-kind experience.

Extraordinary Places to Eat

S2, EP1 "Marrakech"

TV Chef Andi Oliver takes Fred to Marrakech to enjoy lamb and couscous at legendary restaurant, chicken tagine for under £10, and breakfast on a roof terrace.

Extraordinary Places to Eat

S2, EP2 "Vienna"

Food writer Rachel Khoo takes Fred to Vienna to experience exquisite coffee and cake, comforting dumplings, and mangalitza pork schnitzel.

Extraordinary Places to Eat

S2, EP3 "Bristol"

Fred Sirieix is heading to Bristol for a winter treat in the company of Michel Roux Junior. Michel can't wait to show Fred his favourites, from the perfect French bistro to a festive countryside escape and Jamaican jerk turkey.

Included with Fubo