Explore the world with Tastemade Travel, Tastemade’s new 24/7 live channel dedicated to all things travel!

Luke Nguyen's India

S1, EP3 "Discovering the Mystical Kerala Backwaters"

Luke visits the port city of Kochi, Kerala, where he checks out the iconic Chinese fishing nets, does laundry the old-fashioned way and cooks a famous dish. He leaves the city to witness the state's backwaters and local fishing techniques.

Luke Nguyen's India

S1, EP4 "Hunting for Ancient Spices in Thekkady"

Luke visits the lush plantations of spices in Thekkady and then tours Madurai, the spiritual heart of Tamil Nadu, to find hidden gems with the help of a local food journalist.

Luke Nguyen's India

S1, EP5 "The Outrageous Street Food of Pondicherry"

Luke uncovers the history of Chettinad and savours its famous cuisine. He then tastes the chutneys in Kumbakonam and explores the exciting food scene in Pondicherry.

Luke Nguyen's India

S1, EP6 "Celebrating Diwali in Chennai"

Luke visits Chennai, the capital of Tamil Nadu, a bustling city with historic ancient temples, and a vibrant modern art scene.

Worth the Hype

S2, EP2 "Quail, Alligator Sausage, & Gumbo in New Orleans"

Frankie stops by New Orleans to chow down on lacquered quail, a beast of a Po Boy, and Creole Beef Daube.

Worth the Hype

S2, EP4 "Chiles, Burgers, & Tenderloins in Santa Fe"

Frankie heads to Santa Fe investigating New Mexican cuisines eating green chili burgers, poblano chile stews, and sweet blue-corn pancakes.

Worth the Hype

S1, EP5 "Loaded Dogs & Classic Cocktails in San Diego"

Frankie Celenza heads to San Diego to sample a modern spin on classic deli fare, heavily loaded low-riding hot dogs, frosty & fruity Taiwanese snow ice, and fancy French cocktails from a rotating carousel bar.

Worth the Hype

S1, EP3 "Brooklyn's Best Pizza Tour"

Frankie Celenza goes on the best pizza party crawl that Brooklyn has to offer. He'll try a Neo-Neapolitan pie, a classic coal oven favorite, he'll hit up a modern joint with innovative toppings, and a cozy Italian-owned neighborhood spot.

Luke Nguyen's Greater Mekong

S1, EP13 "Happy Pi Mai!"

Luke stays in Luang Prabang to join the biggest New Years celebrations in the country.

Luke Nguyen's Greater Mekong

S1, EP14 "4,000 Islands"

Luke heads to Laos southern tip to the 4000 islands, where fishing takes on a whole new meaning.

Luke Nguyen's Greater Mekong

S1, EP15 "The Defeat of Siam"

Luke crosses the Mekong River into Cambodia and the ancient city of Siam Reap.

Luke Nguyen's Greater Mekong

S1, EP16 "Deep Fried Spider Snack"

Luke travels to Cambodia's bustling capital city, Phnom Penh, where he finds some unusual treats to eat.

Luke Nguyen's Greater Mekong

S1, EP17 "Wok-Tossed Squid and Pepper"

Luke travels to the seaside town of Kep and Kampot to experience their delectable seafood and world-famous pepper.

Luke Nguyen's Greater Mekong

S1, EP18 "Coca-Cola Clay Pot Chicken"

Luke enjoys a weekend of food and sun in the seaside town of Kep before heading across the border to Chau Doc in Vietnam.

Luke Nguyen's Greater Mekong

S1, EP19 "Prosperous Roast Pork"

Luke visits the floating villages of Chau Doc and Cai Be to cook some intriguing local dishes.

Luke Nguyen's Greater Mekong

S1, EP20 "Meet the Parents on the Mekong"

Luke meets up with his parents to cook a meal and try some of the creepiest critters he's ever eaten in his life!

Included with Fubo