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Explore the world with Tastemade Travel, Tastemade’s new 24/7 live channel dedicated to all things travel!
Europe's Greatest Train Journeys
S1, EP5 "A Greek Odyssey by Rail"In Greece, the Intercity Express n°53 will take us from Thessaloniki to Athens, passing through some of the country's most mythical sites, such as the Meteors, those vertiginous rocky peaks in the Thessaly plain; the famous ruins of Delphi.
Europe's Greatest Train Journeys
S1, EP1 "Eastern Pyrenees Rail Adventures"In the heart of the Eastern Pyrenees, le Petit Train Jaune will wind its way through the Catalan mountainside, crossing, among other things, the Cerdan plateau; the Gisclard bridge, and the incredible network of caves of the Grandes Canalettes.
Europe's Greatest Train Journeys
S1, EP2 "A Colorful Portugal by Rail"In Portugal, in the magnificent Douro River Valley, a steam locomotive and a small historic train will take you in turn to the water's edge, on the only railroad line in the world that crosses three sites.
Europe's Greatest Train Journeys
S1, EP3 "Andalusia's Scenic Railways"Now crossed by a high-speed line and modernized intercity tracks, Andalusia will reveal itself, along its stations... leading us to meet wine growers, horse breeders, or flamenco dancers, and see sumptuous landscapes and mythical cities.
Europe's Greatest Train Journeys
S1, EP4 "Italy's Culture by Rail"In Italy, you will embark in the North of the country on one of the most spectacular railroad lines in Europe. Between land and sea, The Cinque Terre Express will run along the Mediterranean coast.
Europe's Greatest Train Journeys
S1, EP5 "A Greek Odyssey by Rail"In Greece, the Intercity Express n°53 will take us from Thessaloniki to Athens, passing through some of the country's most mythical sites, such as the Meteors, those vertiginous rocky peaks in the Thessaly plain; the famous ruins of Delphi.
From Scratch
S3, EP2 "Finding the Future of Portuguese Cuisine"With the help of a historian turned foodie, David dives into the cuisine of Portugal. To make a meal at the first Michelin-starred restaurant in Lisbon, he must harvest in rough seas and winds up in one of the scariest situations he's ever been in.
From Scratch
S3, EP4 "Exploring the Enchantment of New Mexico"Tasting a delicious Bison enchilada is one thing, sourcing the ingredients is another! David will need the help of an indigenous tribe, the state's largest chili pepper producer, and innovative farms to recreate the meal from Bishop's Lodge SkyFire.
World's Most Incredible Hotels
S1, EP4 "India's Opulent Retreats"In this episode we're in the nation's capital of India - New Delhi and in 'The City of lakes' Udaipur at two Oberoi hotels where the standard of service takes hotel hospitality to a whole new level.
From Scratch
S2, EP3 "Wyoming"David finds himself on the hunt for elk in Sheridan, Wyoming, for Native American Chef Antonia Armenta-Miller.
From Scratch
S2, EP4 "Malta"Arriving in Malta, David planned to make a meal with Chef Stefan Hogan of Corinthia Palace, but as he had to scramble to find ingredients, the meal soon became whatever he could harvest locally.
From Scratch
S2, EP5 "Croatia"David meets with the 2019 Top Chef Croatia winner Tvrtko Šakota. Driving across the country making sugar from beets, harvesting pork, and hunting rabbit, he understands how Croatia is finding its culinary feet.
From Scratch
S2, EP6 "Costa Rica"In the small country of Costa Rica, only 19,000 square miles holds 7% of the world's biodiversity. David manages to replicate an amazing Tico meal with Chef Manuel Badilla at Origins.
World's Most Incredible Hotels
S1, EP4 "India's Opulent Retreats"In this episode we're in the nation's capital of India - New Delhi and in 'The City of lakes' Udaipur at two Oberoi hotels where the standard of service takes hotel hospitality to a whole new level.
Jamie Oliver Cooks the Mediterranean
S1, EP3 "Inspirational Spanish Tapas"Jamie's soaking up inspiration in Spain with tapas, flavor-charged rice dishes, and spectacular seafood. He cooks a stunning pork chop with peppers and alioli and a surf and turf skewer of prawns, mushrooms, and local ham.
Jamie Oliver Cooks the Mediterranean
S1, EP1 "Traditional Greek Cuisine"Jamie heads to Greece, to the island of Skopelos, starting on the mainland in Thessaloniki. Inspired by meze plates and traditional island cuisine he cooks up a smoky aubergine flatbread and a lemony chargrilled chicken with tzatziki and rice.
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