Explore the world with Tastemade Travel, Tastemade’s new 24/7 live channel dedicated to all things travel!

Extraordinary Places to Eat

S2, EP2 "Vienna"

Food writer Rachel Khoo takes Fred to Vienna to experience exquisite coffee and cake, comforting dumplings, and mangalitza pork schnitzel.

Extraordinary Places to Eat

S2, EP5 "New Forest"

Chris Bavin takes Fred to the New Forest, where fresh local produce is king. Featuring wood-fired cooking, pork pies and a country pub serving the perfect Ploughman's.

Extraordinary Places to Eat

S3, EP1 "The Master Pasta Maker of Puglia, Italy"

TV and radio host Dermot O'Leary takes Fred Sirieix to Puglia in Italy's deep South to his favourite restaurants showcasing simple but sublime cucina povera or poor man's cooking.

Extraordinary Places to Eat

S2, EP2 "Vienna"

Food writer Rachel Khoo takes Fred to Vienna to experience exquisite coffee and cake, comforting dumplings, and mangalitza pork schnitzel.

Extraordinary Places to Eat

S2, EP5 "New Forest"

Chris Bavin takes Fred to the New Forest, where fresh local produce is king. Featuring wood-fired cooking, pork pies and a country pub serving the perfect Ploughman's.

Extraordinary Places to Eat

S3, EP1 "The Master Pasta Maker of Puglia, Italy"

TV and radio host Dermot O'Leary takes Fred Sirieix to Puglia in Italy's deep South to his favourite restaurants showcasing simple but sublime cucina povera or poor man's cooking.

Extraordinary Places to Eat

S2, EP2 "Vienna"

Food writer Rachel Khoo takes Fred to Vienna to experience exquisite coffee and cake, comforting dumplings, and mangalitza pork schnitzel.

Luke Nguyen's Street Food Asia

S1, EP1 "Saigon Noodles for Breakfast"

Luke arrives in Saigon for a breakfast of iced coffee with condensed milk and a vermicelli noodle dish. Later, he visits his favourite Pho restaurant, then cooks up some spicy Chilli Crab Claws.

Extraordinary Places to Eat

S2, EP3 "Bristol"

Fred Sirieix is heading to Bristol for a winter treat in the company of Michel Roux Junior. Michel can't wait to show Fred his favourites, from the perfect French bistro to a festive countryside escape and Jamaican jerk turkey.

Extraordinary Places to Eat

S2, EP2 "Vienna"

Food writer Rachel Khoo takes Fred to Vienna to experience exquisite coffee and cake, comforting dumplings, and mangalitza pork schnitzel.

Extraordinary Places to Eat

S2, EP4 "Yorkshire"

Chef Nadiya Hussain shows Fred the culinary sights of Yorkshire including Bettys' iconic tea and cakes, a rural Wensleydale cheese farm and shop, and a small restaurant which serves home made samosas, Nadiya's favourite spicy Indian snack.

Extraordinary Places to Eat

S3, EP1 "The Master Pasta Maker of Puglia, Italy"

TV and radio host Dermot O'Leary takes Fred Sirieix to Puglia in Italy's deep South to his favourite restaurants showcasing simple but sublime cucina povera or poor man's cooking.

Extraordinary Places to Eat

S3, EP5 "Perfecting Puff Pastry in Burgundy, France"

Acclaimed chef Michael Caines takes Fred to Burgundy to amazing places to eat serving the finest French country cooking and exquisite patisserie.

Extraordinary Places to Eat

S3, EP3 "Searching for the Best Pizza in Rome, Italy"

Chef Giorgio Locatelli takes Fred to Rome in search of the city's most exciting eats. Sublime pasta, fluffy gnocchi and the world's best pizza all delicious but affordable.

World's Most Incredible Hotels

S1, EP12 "Eastern Europe's Modern Luxury"

We visit two hotels in Eastern Europe which although separated by miles, share the same values of combining their ancient heritage with modern and ground-breaking architecture to deliver their guests a one-of-a-kind experience.

World's Most Incredible Hotels

S1, EP1 "Hidden Gems of Africa"

In this episode we visit two completely different parts of the African continent, both offering guests a unique and contrasting flavour of Africa.

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