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World's Most Incredible Hotels

S1, EP6 "Japan's Tranquil Resorts"

Today we have two different hotel experiences in the bustling country of Japan. Hotels that combine elements of past and present Japan to create a sophisticated and luxurious experience in the heart of the city.

World's Most Incredible Hotels

S1, EP2 "Unforgettable Hotels Down Under"

In Australia, in the popular city of Melbourne are two hotels that attract visitors from around the world. In the heart of the city is the oldest heritage hotel in Australia. And an hour's drive South of the city is the vineyard hotel The Jackalope.

World's Most Incredible Hotels

S1, EP3 "Caribbean Dreams in Paradise"

Today we visit two hotels that use their stunning coastal locations, award-winning design, and friendly staff to charm their guests to create unforgettable once-in-a-lifetime experiences.

From Scratch

S2, EP3 "Wyoming"

David finds himself on the hunt for elk in Sheridan, Wyoming, for Native American Chef Antonia Armenta-Miller.

From Scratch

S2, EP4 "Malta"

Arriving in Malta, David planned to make a meal with Chef Stefan Hogan of Corinthia Palace, but as he had to scramble to find ingredients, the meal soon became whatever he could harvest locally.

From Scratch

S2, EP5 "Croatia"

David meets with the 2019 Top Chef Croatia winner Tvrtko Šakota. Driving across the country making sugar from beets, harvesting pork, and hunting rabbit, he understands how Croatia is finding its culinary feet.

From Scratch

S2, EP6 "Costa Rica"

In the small country of Costa Rica, only 19,000 square miles holds 7% of the world's biodiversity. David manages to replicate an amazing Tico meal with Chef Manuel Badilla at Origins.

World's Most Incredible Hotels

S1, EP4 "India's Opulent Retreats"

In this episode we're in the nation's capital of India - New Delhi and in 'The City of lakes' Udaipur at two Oberoi hotels where the standard of service takes hotel hospitality to a whole new level.

Luke Nguyen's India

S1, EP4 "Hunting for Ancient Spices in Thekkady"

Luke visits the lush plantations of spices in Thekkady and then tours Madurai, the spiritual heart of Tamil Nadu, to find hidden gems with the help of a local food journalist.

Luke Nguyen's India

S1, EP5 "The Outrageous Street Food of Pondicherry"

Luke uncovers the history of Chettinad and savours its famous cuisine. He then tastes the chutneys in Kumbakonam and explores the exciting food scene in Pondicherry.

Luke Nguyen's India

S1, EP6 "Celebrating Diwali in Chennai"

Luke visits Chennai, the capital of Tamil Nadu, a bustling city with historic ancient temples, and a vibrant modern art scene.

Bear Grylls' Biggest Adventures in Britain

S1, EP1 "North Wales"

Bear goes to North Wales, and the glorious mountains of Snowdonia, a landscape shaped by volcanic eruptions and shattering continental fractures; Bear starts his adventure by crossing Cardigan Bay, which at 50-miles wide is the largest bay in Wales.

Bear Grylls' Biggest Adventures in Britain

S1, EP2 "Yorkshire"

Adventurer Bear Grylls explores British adventures and the country's extreme landscapes. In episode two, Bear reveals the tropical past of the Yorkshire Dales while abseiling at Malham Cove.

Bear Grylls' Biggest Adventures in Britain

S1, EP3 "Scotland"

Adventurer Bear Grylls explores British adventures and the country's extreme landscapes; Bear journeys from the deepest point in Britain to the highest peak in the Highlands.

Luke Nguyen's Railway Vietnam

S1, EP1 "Secret Family Recipies in Ho Chi Minh"

Luke searches to find Ho Chi Minh's old markets before they disappear due to District 1's rapid development. Join Luke as he gathers fresh ingredients from a local market, tries some traditional delicacies, and follows his sweet tooth to Marou.

Luke Nguyen's Railway Vietnam

S1, EP2 "Vietnamese Pizza in Dalat"

Luke's next stop is the destination of Dalat. Follow Luke as he visits the Art Deco Dalat Train Station, experiences the French influence of the region with a Father and Son chef duo, and discovers why Dalat is known as the'Land Of Eternal Spring!

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