Delivering smart, surprising and visually gorgeous ideas, tips and products that make you a hero in the kitchen, So Yummy includes how-to food prep, cooking competitions, travel and food culture shows

Living on the Veg

S1, EP6 "Sal Dhalla"

Henry and Ian make a comforting classic - shepherd's pie; sushi with vegan fillings.

Cook Like an Italian

S2, EP12 "Italian breakfasts revisited"

Food writer and home cook Silvia Colloca feels most Italian when she is in her kitchen; she bakes with her mother and cooks for her family from a treasured dowry of Italian home cooking know-how passed on from generations of Nonnas and Mammas.

Cook Like an Italian

S2, EP13 "The tasty ancient recipies from Abruzzo"

Food writer and passionate home cook Silvia Colloca takes us on a kitchen bench journey through regional Italy for series two of "Cook Like An Italian."

Top 10

S1, EP5 "Top 10 Ice Cream Treats"

Ice cream treats, including a popsicle party and fried ice cream.

Hot Mess Express

S2, EP10 "Hot Mess Jazz and Chef Simone"

A non-chef tries to cook a restaurant-level dish, with verbal assistance from a pro chef; the dish has to be ready by the time a delivery driver arrives with the same dish from a restaurant; the "Hot Mess" must beat the restaurant.

Anna & Kristina's Grocery Bag

S3, EP3 "The Skinnygirl Dish"

Anna and Kristina prepare dishes from Bethenny Frankel's cookbook.

Flat Out Food

S1, EP1 "Wheat"

Jenn visits an organic grain farmer, a baker and a whiskey maker to learn about the various uses of wheat.

Come Dine with Me

"Come Dine with Me"

Five complete strangers take turns hosting what they consider to be the ultimate dinner party. The guests give them points, and at the end of the competition, the host with the most -- points, that is -- wins a cash prize. There's no end to what these contestants will do in their quest to win.

The Chocolate Queen

S2, EP5 "Chocolate Spaghetti with Caramel Ice Cream"

Kirsten prepares a selection of delectable desserts such as nutty Florentines, chocolate spaghetti with caramel ice cream, and chocolate coconut bars.

Nadia's Family Feasts

S1, EP10 "Middle East"

Nadia Sawalha shares her love of Middle Eastern family feasts with Israeli chef, Eran Tibi; dishing up a stuffed brick and sweet potato hummus, a mussakhan, Eran's aubergine, tomato and beef stew and cigar baklava.

Top 10

S1, EP2 "Top 10 Breakfasts"

Healthy waffles, tasty toasts, fruits, eggs and other breakfast favorites.

Top Down Challenge

S1, EP18 "Vegan Vs Carnivore -- Bacon Avocado Bombs"

Noah and Nikita try to re-create bacon avocado bombs.

Anna & Kristina's Grocery Bag

S3, EP2 "Diners Drive-Ins and Dives"

Anna and Kristina discover that old school comfort food doesn't go as planned.

Street Food Around The World

S1, EP7 "Bangkok"

Ishai Golan visits Bangkok and tries to eat as much spicy food as possible in one day.

Come Dine with Me

"Come Dine with Me"

Five complete strangers take turns hosting what they consider to be the ultimate dinner party. The guests give them points, and at the end of the competition, the host with the most -- points, that is -- wins a cash prize. There's no end to what these contestants will do in their quest to win.

The Toque 12

S2, EP12 "Jaan"

Jann and chef Julien showcase the finest in modern French cuisine with an artisanal menu built around a passion for showcasing the freshest ingredients through simple but beautiful dishes that reflect both culinary tradition and creativity.

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