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Delivering smart, surprising and visually gorgeous ideas, tips and products that make you a hero in the kitchen, So Yummy includes how-to food prep, cooking competitions, travel and food culture shows

Grilled Tuna and Thai Chicken

So Yummy • Today, 3:31am • 29m

Jamie's 15 Minute Meals

S1, EP21 "Grilled Tuna and Thai Chicken"

Jamie cooks grilled tuna, "kinda" Niçoise salad, Thai chicken laksa, and mildly-spiced noodle squash broth.

So Yummy • Today, 4:00am • 30m

Bake With Anna Olson

S3, EP16 "Country Breads"

Anna prepares three different types of bread.

So Yummy • Today, 4:30am • 30m

Bake With Anna Olson

S3, EP15 "Candy"

Anna demonstrates the fundamentals of candy making with three different recipes.

So Yummy • Today, 5:00am • 30m

The Food Detectives

S3, EP36 "Scary Food Tales and Ingredients"

We eat food from around the world, but do we know what conditions it has been growing or manufactured in?

So Yummy • Today, 5:30am • 32m

Cook Like an Italian

S2, EP1 "The Glorious Food of Emilia Romagna"

Silvia returns to the kitchen to take you through 3 dishes from the famous region of Emilia-Romagna in Italy, known not only for its stunning landscape but also for the beauty and richness and of its food.

So Yummy • Today, 6:02am • 31m

Jamie: Keep Cooking Family Favourites

S1, EP15 "Crispy Chicken and Sweet Potato Burger"

Jamie rustles up a super-fast, extra delicious crispy breaded chicken for the family; he and Buddy share their secrets to a cheat's dessert; then Jamie shows us how to transform a burger by using sweet potato in two new ways.

So Yummy • Today, 6:33am • 31m

Diana's Asia Unplated

S1, EP5 "Cantonese"

A trip to the heart of Melbourne's Chinatown to visit the iconic restaurant Flower Drum; Karlie Verkerk prepares yum cha and mango pudding; Diana creates pak cham kai.

So Yummy • Today, 7:04am • 56m

Wall of Chefs

S1, EP2 "Bing Bam Boom"

Stymied by Massimo Capra's sun-dried tomatoes the cooks struggle for a fresh approach and pride is on the plate as the cooks seek to represent their cultural heritage by creating a restaurant-worthy pizza.

So Yummy • Aired Mon Mar 23, 3:00am UTC • 1h

Wall of Chefs

S1, EP9 "Southern Comfort"

Corinna Mozo brings Cuban ingredients to the Chef's Fridge round; Hugh Acheson challenges the last two cooks to create a restaurant-worthy dish inspired by the American South.

So Yummy • Aired Mon Mar 23, 4:00am UTC • 1h

Come Dine with Me

"Nottingham A"

Today's brand new Come Dine With Me Professionals heads to South Wales, where Prego start the week with sibling duo Toni and Andrea aiming to provide a fully authentic Italian experience for their guests.

So Yummy • Aired Mon Mar 23, 5:00am UTC • 1h

So Yummy • Aired Mon Mar 23, 8:15am UTC • 1h 5m