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Delivering smart, surprising and visually gorgeous ideas, tips and products that make you a hero in the kitchen, So Yummy includes how-to food prep, cooking competitions, travel and food culture shows
Wall of Chefs
S2, EP6 "It's Gonna be Charred"A home cook introduces the Wall to Peruvian Poutine in the Crowd-Pleaser round; when Chef Rob Feenie's ingredients come out, an unorthodox pairing of anchovies and honey has the Wall wondering if a home cook is swimming in troubled waters.
Come Dine with Me
"Liverpool A"Today's brand new Come Dine With Me Professionals heads to South Wales, where Prego start the week with sibling duo Toni and Andrea aiming to provide a fully authentic Italian experience for their guests.
The Chocolate Queen
S1, EP11 "Chocolate Fudge"Kirsten is finally unveiling her secrets; she shows off an array of clever tricks, tips and methods to bring the wow factor into home baking.
The Chocolate Queen
Rerun Air Date: March 19, 2026Pastry chef and chocolatier Kirsten Tibballs provides a number of handy tips and tricks for superior home baking.
Jamie's 15 Minute Meals
S1, EP18 "Sizzling Chops and Asparagus Lasagnetti"Sizzling chops; sweet tomato and asparagus lasagnetti; mushroom soup; Stilton; apple and walnut croutes.
Jamie's 15 Minute Meals
S1, EP19 "Asian Tuna and Coconut Rice"Jamie rustles up seared Asian tuna, coconut rice and jiggy greens; ricotta fritters, tomato sauce and courgette salad.
Bake With Anna Olson
S3, EP12 "Souffles"Anna shares tips and techniques on how to make a fluffy souffle.
Zumbo's Just Desserts
S1, EP10 "Zumbo's Just Desserts"A Golden Ticket to the final is on the line as the cooks prepare an elaborate high tea and turn up the heat in a bubbling Zumbo Test.
Zumbo's Just Desserts
S1, EP11 "Zumbo's Just Desserts"The home cooks build towering structures and complete a terrifyingly tiny Zumbo Test, with the winner going to the final.
Zumbo's Just Desserts
S1, EP12 "Zumbo's Just Desserts"The finalists face a Zumbo Test before the final Sweet Sensations task -- a fairy tale-inspired showstopper.
Hot Mess Express
S1, EP4 "Good Student Lauren Gives It a Go"Devoted cooking student Lauren and pro chef Tash try to beat the restaurant version of pork belly tacos; they only have 45 minutes to create a better dish.
Flat Out Food
S3, EP4 "Wild Rice"Jenn joins the wild rice harvest in Northwest Saskatchewan before sharing a meal that uses the ingredient in creative ways.
Flat Out Food
S3, EP5 "Potato"Potato From handmade pierogies to samosas, Jenn learns different ways to cook with potatoes.
Uprooted
S1, EP5 "A Food Lover in Paris"Sarah explores the modern food scene in Paris to better understand how Parisians eat; throws a private dinner party; gets a private cooking lesson with the city's hottest chef.
Uprooted
S1, EP9 "A French Christmas"Sarah Sharratt adapts her Christmas cooking to a seafood-themed dinner starting with some local caviar and finished off with a meringue tower; Sarah tries to continue some Christmas traditions from her childhood growing up in America.