Delivering smart, surprising and visually gorgeous ideas, tips and products that make you a hero in the kitchen, So Yummy includes how-to food prep, cooking competitions, travel and food culture shows

Cook Like an Italian

S2, EP13 "The tasty ancient recipies from Abruzzo"

Food writer and passionate home cook Silvia Colloca takes us on a kitchen bench journey through regional Italy for series two of "Cook Like An Italian."

The Chocolate Queen

S1, EP1 "Triple Chocolate Layered Mousse"

The Chocolate Queen

S1, EP2 "Fluffy Chocolate Pancakes"

Flat Out Food

S1, EP1 "Wheat"

Jenn visits an organic grain farmer, a baker and a whiskey maker to learn about the various uses of wheat.

The Food Detectives

S1, EP4 "Curry and Spices"

Insight into what curry really is and how it's made, the safety of imported coconut milk and whether spices can protect us from cancer, extend our lifetime, or kill us faster.

Bake With Anna Olson

S3, EP4 "Muffins"

Anna prepares three of her favourite muffin recipes, ranging from simple and healthy to decadent.

How to Cake It

S2, EP1 "The Cakes of Summer: Rocky Road, Swimming Pool Cake"

Host Yolanda Gampp shares the A-Z process of making one-of-a-kind edible creations.

Top 10

S1, EP4 "Top 10 Appetizers"

Various appetizers from chips to chicken, and sweet to savory; Mexican style or classics.

Nadia's Family Feasts

S1, EP10 "Middle East"

Nadia Sawalha shares her love of Middle Eastern family feasts with Israeli chef, Eran Tibi; dishing up a stuffed brick and sweet potato hummus, a mussakhan, Eran's aubergine, tomato and beef stew and cigar baklava.

Come Dine with Me

"Glasgow B"

Group of strangers take turns hosting their own dinner parties and grading each other; over the week, they battle for the title of best host and the chance to win a grand cash prize.

The Chocolate Queen

S2, EP3 "Babka Knots"

Kirsten shares recipes for baba knots, chocolate truffle cups and tarts with hazelnuts.

The Chocolate Queen

S2, EP4 "Chocolate Filled Doughnuts"

Kirsten cooks her favorite desserts, including fluffy, chocolate-filled doughnuts, a crème brûlée with chocolate folded through, and a chocolate-coated crunchy peanut brittle.

Anna & Kristina's Grocery Bag

S3, EP23 "Spécialités de la Maison"

Anna and Kristina serve dishes from a 1940's cookbook from Hollywood stars.

Karena and Kasey's Foreign Flavours

S2, EP6 "Arizona"

Karena and Kasey travel to Arizona to meet Nephi Craig, a groundbreaking Apache and Diné chef; Nephi cooks not only for the food, but also as a way to connect with cultural traditions and fortify the local community.

Top 10

S1, EP1 "Top 10 Viral Videos"

Cookies, cakes, chocolate and pie.

Top Down Challenge

S1, EP17 "Sebastian and Lauren Re-Create Our Volcano"

Sebastian Bails and Lauren Godwin try to bake a volcano cake in less than 10 minutes.

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