Delivering smart, surprising and visually gorgeous ideas, tips and products that make you a hero in the kitchen, So Yummy includes how-to food prep, cooking competitions, travel and food culture shows

Cook Like an Italian

S2, EP1 "The Glorious Food of Emilia Romagna"

Food writer and home cook Silvia Colloca feels most Italian when she is in her kitchen; she bakes with her mother and cooks for her family from a treasured dowry of Italian home cooking know-how passed on from generations of Nonnas and Mammas.

The Food Detectives

S1, EP2 "Fruit Drinks / Juices"

Exploring the benefits and harms of the different types of drinks available to Singaporeans; comparing bottled water vs. tap, caffeinated drinks, soft drinks and bubble tea.

Top 10

S1, EP30 "Top 10 Summertime"

Home-made ice cream, sweet fruits and other summer treats.

Come Dine with Me

"Glasgow B"

Group of strangers take turns hosting their own dinner parties and grading each other; over the week, they battle for the title of best host and the chance to win a grand cash prize.

The Chocolate Queen

S2, EP3 "Babka Knots"

Kirsten shares recipes for baba knots, chocolate truffle cups and tarts with hazelnuts.

The Chocolate Queen

S2, EP4 "Chocolate Filled Doughnuts"

Kirsten cooks her favorite desserts, including fluffy, chocolate-filled doughnuts, a crème brûlée with chocolate folded through, and a chocolate-coated crunchy peanut brittle.

Anna & Kristina's Grocery Bag

S3, EP23 "Spécialités de la Maison"

Anna and Kristina serve dishes from a 1940's cookbook from Hollywood stars.

Karena and Kasey's Foreign Flavours

S2, EP6 "Arizona"

Karena and Kasey travel to Arizona to meet Nephi Craig, a groundbreaking Apache and Diné chef; Nephi cooks not only for the food, but also as a way to connect with cultural traditions and fortify the local community.

How to Cake It

S2, EP16 "If You Can Bake It You Can Eat a Hot Pepper Cake"

Host Yolanda Gampp shares the A-Z process of making one-of-a-kind edible creations.

Nadia's Family Feasts

S1, EP9 "New Year Special"

Nadia Sawalha celebrates New Year's with a family feast cooked alongside Michelin starred chef Mark Sargeant; dishing up a 'Full Spanish', roasted poussin, beef Wellington and boozy trifle.

The Food Detectives

S1, EP1 "Chicken"

Nikki investigates the way chickens are raised and if they affect the food we eat; exploring if chicken farmers in Singapore use hormones and antibiotics and what the potential risks are; the benefits to buying free-range chicken.

Top 10

S1, EP29 "Top 10 Meaty Meals"

Hot dogs, burgers and chicken that will make carnivores' barbeques happy.

Come Dine with Me

"Glasgow A"

Group of strangers take turns hosting their own dinner parties and grading each other; over the week, they battle for the title of best host and the chance to win a grand cash prize.

Ainsley's Food We Love

S1, EP1 "Holidays"

Since the lockdown, the nation has been rediscovering the joy of cooking and eating as a family; from his studio kitchen, Ainsley Harriott creates delicious dishes and puts his signature twist on beloved breakfast, dinner, lunch and snack recipes.

Street Food Around The World

S2, EP8 "Marseille"

Ishai treks to Marseille for 24 hours to sample the local cuisine.

Street Food Around The World

S2, EP9 "Manila"

Ishai samples Filipino street food.

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