Delivering smart, surprising and visually gorgeous ideas, tips and products that make you a hero in the kitchen, So Yummy includes how-to food prep, cooking competitions, travel and food culture shows

Poh & Co.

S2, EP9 "From the Garden to the Sea and Back to Mum's Kitchen"

Poh has a grand opening for the cafe.

Anna Gare's Cab Fare

S1, EP4 "Karim"

Living on the Veg

S1, EP2 "Alex Beresford"

Henry and Tom cook up a plant based classic lasagna; a vegan breakfast packed with flavors; a salted caramel apple crumble served with custard.

Cook Like an Italian

S1, EP3 "Cook with Your Eyes and Hands"

Silvia makes some delicious mini Pizzas made from leftover bread; a delicate prawn and lemon risotto that's so easy to make; her mother's foolproof Yogurt and Berry Loaf that can be made using only a spoon.

Cook Like an Italian

S1, EP4 "Holy Bread"

Food writer and passionate home cook Silvia Colloca feels most Italian when she is in her kitchen; she still bakes with her mother, shares good food with friends and of course, cooks for her family.

The Chocolate Queen

Rerun Air Date: March 7, 2025

Pastry chef and chocolatier Kirsten Tibballs provides a number of handy tips and tricks for superior home baking.

The Chocolate Queen

Rerun Air Date: March 7, 2025

Pastry chef and chocolatier Kirsten Tibballs provides a number of handy tips and tricks for superior home baking.

Flat Out Food

S2, EP1 "Walleye"

Jenn visits northern Saskatchewan to learn how to catch, clean, and cook walleye.

The Food Detectives

S2, EP1 "Food as Medicine"

Nikki talks with an expert about foods we can eat to keep ourselves healthy and pain free; explores foods used as medicine over the years.

Street Food Around The World

S1, EP8 "Amsterdam"

Amsterdam, the city of youth and the summit of liberalism. Here anything goes and surprises appear around every corner.

Bake With Anna Olson

S3, EP10 "Flourless Cookies"

Anna shares her secrets to making flourless cookies with three different styles.

The Chocolate Queen

S3, EP1 "Chocolate Shortbread Fingers"

Kirsten believes chocolate is the key to happiness, and showcases a selection of desserts easy to recreate in home kitchens, from white chocolate and peanut parfait to rich chocolate flan.

Nadia's Family Feasts

S1, EP6 "India"

Nadia Sawalha joins forces with the queen of curries, Nisha Katona MBE, for a family feast from India; serving up tea steeped chickpeas with black cardamom rice; Tardka Dhal; Nisha's gingerbread lamb raan; Nadia's carrot halwa for dessert.

Come Dine with Me

"Manchester B"

A group of strangers competes to be crowned the best dinner party host.

Flat Out Food

S1, EP6 "Chanterelles"

Saskatchewan chanterelles are sought by chefs; three chefs take Jenn on a trip to the forest to forage for these unique mushrooms.

The Toque 12

S3, EP17 "D.C. Restaurant"

Phil enjoys the divine cuisine found inside DC Restaurant by Darren Chin, a chef whose inspiration is derived from the high level of satisfaction his guests continually experience.

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