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Delivering smart, surprising and visually gorgeous ideas, tips and products that make you a hero in the kitchen, So Yummy includes how-to food prep, cooking competitions, travel and food culture shows
The Toque 12
"L'atelier"Chef Phil Davenport travels to luxury destinations to brings you the top 12 restaurants and their chefs in each country.
The Toque 12
S3, EP4 "Antara Restaurant"Isadora Chai is an unconventional chef whose passion for food led her away from the corporate world to open Antara Restaurant in Kuala Lumpur, Malaysia.
Poh & Co.
"Poh & Co."Poh and her larger-than-life crew of fun-loving family and friends navigate life in the Adelaide suburbs in Australia with loads of new laughs, an abundance of food and a few secret family recipes.
Poh & Co.
"Outback Adventures with Pojo"Cook, artist and lover of life Poh Ling Yeow cooks for her network of family and friends.
Top Down Challenge
S1, EP8 "Heath Hussar and Mariah Amato - Rainbow Rice Crispy Treats"Vlog Squad members Heath Hussar and Mariah Amato compete head to head to see who can re-create the best rainbow rice crispy treat.
How to Cake It
S2, EP12 "Your favourit sports? Cake! Bake a Baseball and Yoga Mat Cakes"Yolanda Gumpp, the queen of viral baking, is back in a whole new mouth-watering, jaw-dropping season of "How To Cake It."
Nadia's Family Feasts
S1, EP5 "Greece"Nadia Sawalha takes off to Greece to discover a family feast with London's youngest Michelin starred chef Asimakis Chaniotis; featuring Greek scrambled eggs, chicken gyros, meatball soup for dinner and Greek almond crescent biscuits for dessert.
The Food Detectives
S2, EP6 "The Raw Truth About Meat and Your Money"Nikki explores everything about meat; the good protein, bad fat, frozen, minced, meat markets, farm conditions and humanity involved.
The Chocolate Queen
S1, EP6 "Liquid Centre Chocolate Pudding"Pastry chef and chocolatier Kirsten Tibballs provides a number of handy tips and tricks for superior home baking.
The Chocolate Queen
"The Chocolate Queen"Pastry chef and chocolatier Kirsten Tibballs provides a number of handy tips and tricks for superior home baking.
Anna & Kristina's Grocery Bag
S3, EP20 "The Ski House Cookbook"Anna and Kristina visit the Whistler Mountain ski slopes; roast beef and blue cheese roll-ups; Swiss fondue; coq au vin; Brussels sprouts with bacon.
Karena and Kasey's Foreign Flavours
S2, EP1 "Peru"Kasey and Karena face one of their toughest challenges ever when they cook for a lineup of some of Peru's top chefs in one of Lima's best restaurants.
Hot Mess Express
S2, EP11 "Hot Mess Laura and Chef Lola"Hot Mess Laura visits the So Yummy kitchen and attempts to cook a real meal; Laura receives verbal assistance from Chef Lola to cook a restaurant-level dish.
Anna & Kristina's Grocery Bag
S3, EP8 "Bite Me"Anna and Kristina make a meatloaf mound and fishless sushi for judge, Top Chef finalist, Sam Talbot.
The Toque 12
S3, EP16 "Lai Po Heen and The Gulai House"Two restaurants in vastly different settings; the Gulai House is deep in the Malaysian rainforest, while Lai Po Heen is a modern Cantonese-style kitchen.
The Toque 12
S2, EP3 "Tippling Club: Part 1"Chef Phillip and Ryan Clift of the new Tippling Club explore the restaurant ranked the 45th best bar in the world.
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