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Delivering smart, surprising and visually gorgeous ideas, tips and products that make you a hero in the kitchen, So Yummy includes how-to food prep, cooking competitions, travel and food culture shows
The Chocolate Queen
S3, EP9 "Coconut and Lime Choux Buns"Diving into a fruity chocolate journey with Kirsten's lime and coconut-infused choux buns, and a simple cream and raspberry tart.
The Chocolate Queen
Rerun Air Date: January 19, 2025Pastry chef and chocolatier Kirsten Tibballs provides a number of handy tips and tricks for superior home baking.
Nadia's Family Feasts
S1, EP6 "India"Nadia Sawalha joins forces with the queen of curries, Nisha Katona MBE, for a family feast from India; serving up tea steeped chickpeas with black cardamom rice; Tardka Dhal; Nisha's gingerbread lamb raan; Nadia's carrot halwa for dessert.
Ainsley's Food We Love
S1, EP1 "Holidays"Since the lockdown, the nation has been rediscovering the joy of cooking and eating as a family; from his studio kitchen, Ainsley Harriott creates delicious dishes and puts his signature twist on beloved breakfast, dinner, lunch and snack recipes.
Come Dine with Me
"Glasgow B"Group of strangers take turns hosting their own dinner parties and grading each other; over the week, they battle for the title of best host and the chance to win a grand cash prize.
Come Dine with Me
"Glasgow A"Group of strangers take turns hosting their own dinner parties and grading each other; over the week, they battle for the title of best host and the chance to win a grand cash prize.
Come Dine with Me
"Birmingham B"Group of strangers take turns hosting their own dinner parties and grading each other; over the week, they battle for the title of best host and the chance to win a grand cash prize.
Come Dine with Me
"Birmingham A"Group of strangers take turns hosting their own dinner parties and grading each other; over the week, they battle for the title of best host and the chance to win a grand cash prize.
Come Dine with Me
"Birmingham B"Group of strangers take turns hosting their own dinner parties and grading each other; over the week, they battle for the title of best host and the chance to win a grand cash prize.
The Toque 12
S2, EP11 "Gunther's"Chef Phillip enters the intimate space that is Gunthers, a modern French restaurant opened by award-winning chef Gunther Hubrechsen.
The Toque 12
S3, EP5 "Neroteca"Neroteca is a hidden gem of a restaurant in Kuala Lumpur, Malaysia, where Chef Stefano Criber delivers tastes and flavor profiles from Abruzzo, Italy, to Malaysia.
Poh & Co.
S1, EP1 "The Garden"Poh has always dreamed of having an edible garden, so when she and her husband, Jono, decide to speed up the process of converting their house into a home, they start outdoors.
Poh & Co.
S1, EP2 "Small Business"Poh and her best friend, Sarah, have dreamt about opening their own market food stall since their days together at art school; Now that it's a reality, they are constantly experimenting with new dishes.
Top Down Challenge
S1, EP16 "Mimes and Boyfriend Vs Girlfriend"Two mimes battle it out over who can decorate the best fish tank cake; a couple takes on a duck cookie cutter hack.
How to Cake It
S2, EP16 "If You Can Bake It You Can Eat a Hot Pepper Cake"Host Yolanda Gampp shares the A-Z process of making one-of-a-kind edible creations.
Nadia's Family Feasts
S1, EP9 "New Year Special"Nadia Sawalha celebrates New Year's with a family feast cooked alongside Michelin starred chef Mark Sargeant; dishing up a 'Full Spanish', roasted poussin, beef Wellington and boozy trifle.
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