Delivering smart, surprising and visually gorgeous ideas, tips and products that make you a hero in the kitchen, So Yummy includes how-to food prep, cooking competitions, travel and food culture shows

Top Down Challenge

S1, EP9 "American and British People: Flower Cupcake"

It's USA versus UK; in honor of Independence Day, an American and a Brit will compete to see who can create the best sprinkle flower cupcake.

Anna & Kristina's Grocery Bag

S3, EP15 "The Pleasures of Cooking for One"

The women make gourmet food fit for one with single portioned meals.

Street Food Around The World

S1, EP2 "Mumbai"

Ishai learns how to make the world-renown Chai beverage at the famous Crawford Market.

Come Dine with Me

"Come Dine with Me"

Five complete strangers take turns hosting what they consider to be the ultimate dinner party. The guests give them points, and at the end of the competition, the host with the most -- points, that is -- wins a cash prize. There's no end to what these contestants will do in their quest to win.

The Toque 12

S3, EP9 "Datai Langkawi"

A journey to Datai Langkawi, a paradise in the rainforest, that offers a diverse choice of dining experiences, including The Gulai House, a 5-star restaurant.

Karena and Kasey's Foreign Flavours

S1, EP5 "USA"

Karena and Kasey explore the streets of Los Angeles to discover the city's food trends; they learn about veganism, food trucks, local celebrity chefs and more; they take over a food truck to cater a function for over 500 people.

Ainsley's Food We Love

S1, EP10 "Winter Warmers"

Since the lockdown, the nation has been rediscovering the joy of cooking and eating as a family; from his studio kitchen, Ainsley Harriott creates delicious dishes and puts his signature twist on beloved breakfast, dinner, lunch and snack recipes.

Diana's Asia Unplated

S1, EP9 "South Indian"

Sarah Todd whips up vindaloo pork ribs with Goan bel, and a vegetarian dish of baked cauliflower with pineapple sansav; Diana prepares a traditional dessert called sweet appam.

Flat Out Food

S2, EP2 "Milk"

From fresh milk on the farm to raw milk cheese and handcrafted ice cream, Jenn experiences it all while learning about milk's many uses.

Ainsley's Food We Love

S1, EP9 "Special Occasions"

Since the lockdown, the nation has been rediscovering the joy of cooking and eating as a family; from his studio kitchen, Ainsley Harriott creates delicious dishes and puts his signature twist on beloved breakfast, dinner, lunch and snack recipes.

Cook Like an Italian

S2, EP15 "Gluten Free Italian is Possible!"

Delicious gluten-free alternatives to some of Italy's most classic and authentic meals that accommodate to "senza glutine" alternatives like chickpeas and chestnut flours.

Cook Like an Italian

S2, EP16 "Bambini in the Kitchen"

Food writer and passionate home cook Silvia Colloca's kitchen bench journey through regional Italy.

Diana's Asia Unplated

S2, EP5 "Sri Lankan"

Diana Chan showcases a range of delicious dishes with Asian flavors for inspiration, as well as putting a modern twist on traditional cuisines.

Diana's Asia Unplated

S2, EP6 "Chinese"

Diana Chan showcases a range of delicious dishes with Asian flavors for inspiration, as well as putting a modern twist on traditional cuisines.

Top Down Challenge

S1, EP4 "Marine Veteran vs. Navy Veteran - Deep Fried Oreos"

Marine veteran Jennifer challenges Navy veteran Hope to see who can re-create So Yummy's recipe of deep-fried Oreos; the long lasting rivalry between Marine and Navy comes done to who can fry a cookie.

Top Down Challenge

S1, EP5 "Drag Queens - Bannana Split Cake Recipe"

Madam Goldie challenges her drag queen mother, Juicy, to take on So Yummy's banana split cake.

Included with Fubo