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MeatEater TV is the official channel of MeatEater, Inc., the outdoor lifestyle company founded by renowned writer and TV/podcast personality Steven Rinella. MeatEater brings together leading influencers in the categories of hunting, fishing, wild foods, and conservation to provide today's best outdoor entertainment.
MeatEater's Cal in the Field
S2, EP2 "Rewards for Rainbows: Fishing the Snake"Cal joins Idaho Fish and Game as they tag rainbow and cutthroat trout on the South Fork of the Snake River as part of an effort to help native Yellowstone cutthroat trout on the biomass ladder.
MeatEater Hunts
S2, EP3 "Big Beautiful Bucks: Colorado Mule Deer"Janis is joined by his friend Matt Cook on a late season mule deer hunt in Colorado.
MeatEater Hunts
S2, EP4 "Big Bulls Don't Come Easy: Montana Elk"Janis is joined by Zach Sandau of onX on a hunt for a trophy bull elk in eastern Montana.
MeatEater Hunts
S2, EP5 "Brothers From Another Mother: Montana Pronghorn"Janis is joined by his brother-in-law and chef, Cameron Mitchell for Cameron's first pronghorn hunt.
MeatEater Hunts
S2, EP6 "Whitetail Roots: Wisconsin Whitetail"Janis Putelis joins his father on the family property in Wisconsin to hunt rutting whitetails.
MeatEater Cooks
S1, EP9 "Montana Walleye Fry"Seth and Chester are no strangers to a good fish fry; they work with Chef Kevin Gillespie to find a slightly more elevated approach to this classic preparation.
MeatEater Cooks
S1, EP10 "Mountain Lion WithJjanis Putelis and Kevin Gillespie"Preparing mountain lion sandwiches right from Janis' kitchen.
MeatEater Cooks
S1, EP11 "Mark Kenyon"Mark Kenyon and Kevin Gillespie team up to prepare Moussaka with some hard earned ground venison.
MeatEater's Das Boat
S2, EP6 "Freshwater Drum With Danielle Prewett and Frank Smethurst"MeatEater Wild Foods Contributor Danielle Prewett and longtime fishing guide Frank Smethurst, head to Red Lake, Minnesota.
Duck Lore
S2, EP3 "Ducks, Sun, and Wind"Sean Weaver is joined by Logan Williamson, First Lite's waterfowl category manager; it's cold, late-season, and the goal is simple: big flocks of mallards, greenwing teal, and wigeon on the big water.
Duck Lore
S2, EP4 "Kimi Werner's First Duck Hunt"Sean is joined by spearfisherwoman Kimi Werner; it's Kimi's first duck hunt, and the desert isn't going to let success come easily, but the beauty of wigeon and cranes against a mountain backdrop makes up for it.
Duck Lore
S2, EP5 "The Duck Capital With Clay Newcomb"Sean is joined by Anne Marie Doramus and Clay Newcomb for the last week of duck season; the mallards are thick, the hunting pressure intense, and one can see firsthand why Arkansas is on the bucket list for duck hunters everywhere.
Duck Lore
S2, EP6 "South Dakota Snow Geese"Sean is joined by Mikal Gowins and Kevin Gillespie in South Dakota, which is one of the most important places for duck populations during the nesting and migration periods, and is also vital snow goose habitat.
MeatEater's Sourced
S2, EP1 "Hawaiian Food Culture With Danielle Prewett and Kimi Werner"Danielle travels to Maui to explore the diversity of ingredients, both on land and in the sea; food is deeply rooted in Hawaiian culture and traditions, and the key to its success lies in the stewardship of the land and ocean.
MeatEater's Sourced
S2, EP2 "Restoring the Cycles of Nature"After years of only cooking with the protein she hunts, Danielle is ready to expand her diet and buy farmed meat again; she visits White Oak Pastures in Bluffton, Georgia to learn about regenerative farming.
MeatEater's Sourced
S2, EP3 "Growing Purple Hull Peas"As an avid gardener, Danielle is eager to grow a new variety of legumes, and seeks expert advice from Misty Newcomb; Danielle and Misty uncover the importance of seed saving and seed diversity.
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