MeatEater TV is the official channel of MeatEater, Inc., the outdoor lifestyle company founded by renowned writer and TV/podcast personality Steven Rinella. MeatEater brings together leading influencers in the categories of hunting, fishing, wild foods, and conservation to provide today's best outdoor entertainment.

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S6, EP15 "Living of the Water: Kentucky Fish"

Steven and Kevin Murphy bow-fish, make set lines, and set traps in Kentucky's rivers and lakes.

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S1, EP1 "Into the Clouds: Sitka Blacktail Deer"

Rinella spends three days alone in the wild hunting for blacktail deer; if he lands one, Rinella plans to use a rock to pound the delicate loin into tender medallions to feast on before the float plane returns.

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S1, EP2 "The Sweetest Meat: Alaskan Black Bear"

Getting the meat out of the wild presents its own set of challenges.

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S1, EP9 "The Water's Edge: Waterfowl In Alaska"

Steven Rinella joins his friend, wildlife biologist Brandt Meixell, on a remote trip to some untouched Alaska wetlands.

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S1, EP7 "The Rugged Peaks: Alaskan Mountain Goat"

Hunters draw a permit to hunt the Mills Creek region Alaska's Kenai Peninsula. Steven holds one of the permits this year, and he and his brother Danny backpack into the mountains, into country they've never seen, in hopes of finding a billy goat.

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S1, EP4 "The New American Food Chain: Wild Pigs"

On this trip, Rinella travels to the Sacramento Valley in central California in search of a challenge and good food. 300 years ago Spanish settlers let a handful of pigs loose in order to turn acorns into bacon.

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S1, EP5 "Brotherhood, Badlands, and Pack Llamas: Montana Mule Deer"

Along with a pair of cantankerous and spit-hurling pack llamas, Steven and his brother Matt camp and hunt in the arid badlands of eastern Montana for mule deer.

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S1, EP6 "The Roughest Country: Texas Aoudad Sheep"

Steven heads into the Texas backcountry after one of the continent's most elusive feral animals -- the Barbary sheep, or Aoudad, of North Africa. Featured meal is North African style clay pot sheep.

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S2, EP1 "Michigan Lake Trout With Steve Rinella and Grant Gulley"

After a bumpy start, Steve gets to South Haven, MI, where he recruits the help of local charter captain Grant Gulley; Steve, Grant, and a local fabricator put in ten hours of work getting the boat ready to fish for lake trout in 100 feet of water.

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S2, EP2 "Au Sable River Trout with Janis Putelis and Brian Kozminski"

Steve takes the boat from Lake Michigan up four hours north to Boyne City, where Steve's good friend Janis Putelis will assume the helm.

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S2, EP3 "Menominee River Smallmouth With Joe Cermele and Tim Landwehr"

Dos Boat crosses the Straits of Mackinaw and heads west to the Wisconsin, U.P. border.

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S2, EP4 "Northern Wisconsin Musky With Oliver Ngy and Kevin Harlander"

Dos Boat heads west to meet up with Oliver Ngy and Kevin Harlander in North Central Wisconsin. Oliver and Kevin are here for two things: big musky and delicious panfish.

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S6, EP8 "Duren Deer Camp: Helen and Brittany Wisconsin Whitetails Part 2"

Steve has guests Helen Cho and Brittany Brothers hunting whitetails in Wis. with Doug Duren.

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S6, EP12 "Trapped in History: Wyoming Beaver"

Steve is in Wyo. to trap beaver.

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S11, EP4 "New Mexico Turkey"

Steve and Karl Malcolm explore the Gila Wilderness while hunting for wild turkeys.

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S6, EP13 "Cooking Special: Smoked Meats"

Steven joins Chef Eduardo Garcia in Mont. for a day of cooking wild game.

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