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MeatEater TV is the official channel of MeatEater, Inc., the outdoor lifestyle company founded by renowned writer and TV/podcast personality Steven Rinella. MeatEater brings together leading influencers in the categories of hunting, fishing, wild foods, and conservation to provide today's best outdoor entertainment.
Duck Lore
S2, EP4 "Kimi Werner's First Duck Hunt"Sean is joined by spearfisherwoman Kimi Werner; it's Kimi's first duck hunt, and the desert isn't going to let success come easily, but the beauty of wigeon and cranes against a mountain backdrop makes up for it.
Duck Lore
S2, EP5 "The Duck Capital With Clay Newcomb"Sean is joined by Anne Marie Doramus and Clay Newcomb for the last week of duck season; the mallards are thick, the hunting pressure intense, and one can see firsthand why Arkansas is on the bucket list for duck hunters everywhere.
MeatEater's Sourced
S2, EP2 "Restoring the Cycles of Nature"After years of only cooking with the protein she hunts, Danielle is ready to expand her diet and buy farmed meat again; she visits White Oak Pastures in Bluffton, Georgia to learn about regenerative farming.
MeatEater's Sourced
S2, EP3 "Growing Purple Hull Peas"As an avid gardener, Danielle is eager to grow a new variety of legumes, and seeks expert advice from Misty Newcomb; Danielle and Misty uncover the importance of seed saving and seed diversity.
MeatEater's Sourced
S2, EP4 "Truffle Hunting"Danielle visits the Pacific Northwest to learn about truffles, and their importance to the forest; she forages for wild, native truffles with Alana, of "Truffle Dog Company", and visits Cartwright Trufferie to explore cultivated Perigord truffles.
MeatEater Cooks
S1, EP9 "Montana Walleye Fry"Seth and Chester are no strangers to a good fish fry; they work with Chef Kevin Gillespie to find a slightly more elevated approach to this classic preparation.
MeatEater Cooks
S1, EP10 "Mountain Lion WithJjanis Putelis and Kevin Gillespie"Preparing mountain lion sandwiches right from Janis' kitchen.
MeatEater Cooks
S1, EP11 "Mark Kenyon"Mark Kenyon and Kevin Gillespie team up to prepare Moussaka with some hard earned ground venison.
Elk Hunting With Jason Phelps
S1, EP2 "Idaho Archery Elk With Jason Phelps"Jason joins up with Garrett Bowen to hunt the mountains of Idaho for bugling bull elk.
Elk Hunting With Jason Phelps
S1, EP3 "Oregon Archery Elk with Jason Phelps"Jason dives deep into the Oregon forest to chase bull elk.
MeatEater's Sourced
S1, EP1 "Connecticut Crabbing With Brad Leone"Danielle teams up with Brad Leone to catch blue crabs and dig for clams in his home state.
MeatEater's Sourced
S1, EP2 "Turkey Hunting with Ryan Callaghan and Michael Hunter"Danielle joins chef Michael Hunter and Ryan Callaghan for some Spring turkey hunting and foraging.
Pardon My Plate
S1, EP1 "Common Carp"Spencer Neuharth and Steven Rinella cook carp; they want to see if the carp's reputation of being a no-good, slimy, repugnant fish is true or if Americans have it all wrong.
Pardon My Plate
S1, EP2 "American Coot"Spencer Neuharth and Ryan Callaghan cook an American coot; they want to see if the coot's reputation of being a no-good, tough, muddy bird is true or if Americans have it all wrong.
Pardon My Plate
S2, EP1 "Steven Rinella and Spencer Neuharth Eat Muskrat"Steven Rinella and Spencer Neuharth cook muskrat; they want to see if the muskrat's reputation as a critter that tastes like swamp water is accurate or if Americans have it all wrong.
Pardon My Plate
S2, EP2 "Ryan Callaghan and Spencer Neuharth Eat Crow"Ryan Callaghan and Spencer Neuharth eat crows; they want to find out if crows deserve their gloom-ridden, unclean reputation or if Americans have it all wrong.