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MeatEater TV is the official channel of MeatEater, Inc., the outdoor lifestyle company founded by renowned writer and TV/podcast personality Steven Rinella. MeatEater brings together leading influencers in the categories of hunting, fishing, wild foods, and conservation to provide today's best outdoor entertainment.
The Canadian Angle
S2, EP3 "The Mighty Greenback Walleyes of Lake Winnipeg"Jay and Josh Mcfaddin embark on an expedition to Lake Winnipeg, Manitoba.
Back 40 Predators
"October Pre-Rut"With a few target bucks identified, Mark Kenyon has invited Doug Duren to hunt the late October pre-rut. Both Kenyon and Duren are disciples of conservation writer Aldo Leopold, who famously advocated for Americans to develop a new land ethic.
MeatEater's Duck Camp Dinners
S2, EP8 "Heritage Is a Hand Me Down"The Duck Camp Dinners crew is back in the bayous as Jean-Paul wraps up his last hunt of the season before the birth of his son; Jean-Paul shares a duck recipe handed down by his father; the crew forages for wild mushrooms.
MeatEater's Duck Camp Dinners
S2, EP1 "Back to Bayou Black"The Duck Camp Dinners Crew is back in the black waters of Louisiana; cooking up cajun food, hunting ringnecks, and gaining some taxidermy know how.
MeatEater's Duck Camp Dinners
S2, EP2 "Still Got the Gizzy"The Duck Camp Dinners crew goes catfishing and fries up some local seafood with native neighbors in the swamp before cooking up an iconic cajun dish.
MeatEater's Duck Camp Dinners
S2, EP3 "In a Camp Down by the River"The Duck Camp Dinners crew leaves the bayous and heads downriver to Venice, Louisiana, where they prepare for their first duck hunt in the delta.
MeatEater's Duck Camp Dinners
S2, EP4 "The Meat Haul Continues"Blake shares a family recipe with the crew; Chef Jean-Paul smokes ducks; the crew heads out on a wild boar hunt in the marshes surrounding Venice.
MeatEater Cooks
S1, EP9 "Montana Walleye Fry"Seth and Chester are no strangers to a good fish fry; they work with Chef Kevin Gillespie to find a slightly more elevated approach to this classic preparation.
MeatEater's Cal in the Field
S2, EP2 "Rewards for Rainbows: Fishing the Snake"Cal joins Idaho Fish and Game as they tag rainbow and cutthroat trout on the South Fork of the Snake River as part of an effort to help native Yellowstone cutthroat trout on the biomass ladder.
MeatEater Hunts
S1, EP5 "Texas Hog Hunting With Brody Henderson and Alvin Dedeaux"Brody Henderson heads south to hunt feral pigs with his good friend Alvin Dedeaux.
MeatEater Hunts
S1, EP4 "Montana Goose Hunting With Ryan Callaghan and Miles Nolte"Cal Callaghan is heading out with Miles Nolte for a Canada goose hunt on Cal's family farm; the guys employ a fairly traditional approach, using layout blinds and full body decoys to hunt a cut cornfield near one of Montana's busiest urban centers.
MeatEater Hunts
S2, EP1 "Janis Putelis in Search of His First Archery Elk: Part 1"Janis Putelis and Jason Phelps go on a September elk hunt at a friend's ranch in southeast Colorado.
MeatEater Hunts
S2, EP2 "Janis Putelis in Search of His First Archery Elk: Part 2"Janis and Jason Phelps continue hunting for Janis's first archery bull elk in southeast Colorado.
MeatEater Cooks
S1, EP7 "Greek Style Grilled Octopus With Chef Kevin Gillespie and Kimi Werner"Kimi Werner knows her way around a kitchen, and when it comes to anything seafood she is a pro; even pros can learn something new on occasion, and Kevin wants to share a method of preparing octopus with Kimi.
MeatEater Cooks
S1, EP8 "Foraged and Found With Danielle Prewett"Wild + Whole is rooted in the values of sustainable eating, which often means making use of less common ingredients alongside foods in the peak of the season; Kevin and Danielle work together to transform two strikingly different ingredients.
MeatEater Cooks
S1, EP9 "Montana Walleye Fry"Seth and Chester are no strangers to a good fish fry; they work with Chef Kevin Gillespie to find a slightly more elevated approach to this classic preparation.
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