Gusto TV is the world’s most innovative linear food television channel. From in-studio cooking series featuring creative recipes and dynamic hosts to fascinating documentary and reality series about food culture and sustainability, Gusto TV delivers a diverse mix of engaging and inspiring cooking programming that resonates globally.

A is for Apple

S1, EP1 "Vanilla and Vinegar"

Chef Lauren Gulyas tackles the challenge of using vanilla & vinegar in the same dish.

A is for Apple

S1, EP2 "Bacon and Bananas"

Chef Robert Jewell makes a few separate dishes with bacon and bananas before combining them.

A is for Apple

S1, EP3 "Rapini and Raspberry"

Chef Leah Wildman is challenged to create a fusion of rapini and raspberry to create a delicious recipe.

A is for Apple

S1, EP4 "Pork and Pears"

Chef Lauren Gulyas takes on pork and pears separately and then together in the same dish.

A is for Apple

S1, EP5 "Olives and Onions"

Chef Robert Jewell is challenged with combining olives and onions to make a delicious dish.

A is for Apple

S1, EP6 "Pork and Pineapples"

Chef Leah Wildman takes up the challenge of fusing pork and pineapple to create a surprising dish.

A is for Apple

S1, EP7 "Brussels Sprouts and Blueberries"

Chef Lauren Gulyas explores brussels sprouts and blueberries before creating a final dish that combines the unlikely pair.

A is for Apple

S1, EP8 "Tuna and Tomatoes"

Chef Robert Jewell goes old school before tackling the challenge of combining the T ingredients.

Mucho Machado

S2, EP4 "Ice Cream"

Chef Natalia Machado prepares dishes in real time, offering viewers an engaging glimpse into both on-set and off-set kitchen dynamics, with episodes in English and Spanish.

One World Kitchen

S2, EP14 "Corn: Argentina's Favorite Ingredient"

Corn is a big staple ingredient in Argentinian cuisine, and chef Natalia Machado makes tamales, corn and squash and chorizo stew, chicken in a creamy corn sauce, and then creamy corn pudding for dessert.

Gusto's QR Countdown

S1, EP6 "Gusto's QR Countdown"

One World Kitchen

S1, EP14 "DIY Your Indian Food"

Vijaya makes lamb rogan josh, butter chicken, and chapatti with a raita dip from scratch.

Pressure's ON

S1, EP2 "Easy Weeknight Recipes for Busy Days"

Vanessa prepares four multi-cooker dishes, including seafood stew and roast beef.

More One Big Recipe

EP5 "Nice and Light"

Host Kimberly Lallouz shows audiences how to pull off a mouthwatering, toast-worthy, multi-course dinner for four, all in 60 to 90 minutes.

Global Veggies

S2, EP3 "China, Canada, Peru, Mexico"

Chef Pino Di Cerbo creates veggie dishes inspired by China, Canada, Peru, and Mexico.

Pressure's ON

S1, EP1 "Fast and Flavourful Dinners for Monday to Thursday"

Vanessa prepares weeknight dinners, including Korean beef tacos.

Included with Fubo