Gusto TV is the world’s most innovative linear food television channel. From in-studio cooking series featuring creative recipes and dynamic hosts to fascinating documentary and reality series about food culture and sustainability, Gusto TV delivers a diverse mix of engaging and inspiring cooking programming that resonates globally.

A is for Apple

S1, EP6 "Pork and Pineapples"

Chef Leah Wildman takes up the challenge of fusing pork and pineapple to create a surprising dish.

A is for Apple

S1, EP7 "Brussels Sprouts and Blueberries"

Chef Lauren Gulyas explores brussels sprouts and blueberries before creating a final dish that combines the unlikely pair.

The Wizard of Whatever

S1, EP2 "Pancakes, Lobster Soup, Duck, and Flan"

Cook the Books

S1, EP3 "Michael Van de Elzen & Cameron Petley"

Carly Flynn talks with New Zeland chefs about their cookbooks.

Zach Kinda Cooks

S2, EP1 "Chili & Chili Dog"

Chef and ex-Gusto writer Zach cooks his signature brand of over-the-top, calorically dense comfort food, all while working in a smidge of food science, and a bit of foul language for good measure.

Mucho Machado

S2, EP1 "Mucho Machado"

Chef Natalia Machado prepares dishes in real time, offering viewers an engaging glimpse into both on-set and off-set kitchen dynamics, with episodes in English and Spanish.

Bonacini's Italy

S2, EP11 "Calabria"

Chef Michael Bonacini explores sweet and spicy dishes hailing from the coastal region of Calabria; for his antipasto, he cooks up a light and refreshing brioche with gelato; a spicy sausage and ricotta pasta.

The Wizard of Whatever

S1, EP2 "Pancakes, Lobster Soup, Duck, and Flan"

Flour Power Christmas: Edible Gifts

Edible gift ideas.

Spencer's BIG Holiday

Spencer Watts serves up some of his favorite holiday meals, treats, and drinks.

Blitz'n

"Blitz'n"

Flour Power Christmas: Twists on the Classics

Host Jessica McGovern adds a twist to classic Christmas desserts.

Christmas With Bonacini

Chef Michael Bonacini, along with his son, Oscar, prepares an elegant and flavourful feast of Christmas favourites.

Spencer's Holiday BBQ

Spencer grills and smokes his way through traditional holiday dishes with a festive menu that includes Burnt Orange Cranberry Marmalade, Maple Rye Pumpkin Pie and Smoked Turkey Two Ways.

Flour Power Holiday Specials - Big Wow Desserts

To get in the holiday spirit, Jessica McGovern introduces two desserts. First, she bakes a decadent chocolate yule log stuffed with a creamy salted caramel frosting, and follows it up with a holiday-inspired cake decorated with homemade peppermint candy canes.

One World Kitchen Bakes the Holidays

Holiday recipes inspired by Italy, Argentina, Japan and Thailand.

Included with Fubo