Gusto TV is the world’s most innovative linear food television channel. From in-studio cooking series featuring creative recipes and dynamic hosts to fascinating documentary and reality series about food culture and sustainability, Gusto TV delivers a diverse mix of engaging and inspiring cooking programming that resonates globally.

Spencer's BIG 30

S3, EP8 "Food Truck Take-Out"

Chef Spencer Watts cooks up food truck inspired fare for the whole family in under 30 minutes.

Let's Brunch

S2, EP1 "Bread for Brunch"

Vanessa shares mid-morning bread recipes.

Let's Brunch

S2, EP2 "Dim Sum Brunch"

Vanessa Gianfrancesco prepares her favorite Chinese-inspired brunch dishes; shrimp dumplings; pork bao buns combine roast pork, delicious hoisin, fluffy steamed buns, and crunchy fresh veggies; homemade congee topped with crispy beef and scallions.

Let's Brunch

S2, EP3 "Brunch Around the World"

Vanessa creates an international menu with brunch recipes from around the world.

Let's Brunch

S2, EP4 "Middle Eastern Brunch"

Vanessa creates a brunch menu inspired by the Middle East.

Live Feed

"Live Feed"

A look into the kitchens of `Beckta' in Ottawa.

Fish the Dish

S1, EP9 "Boozy"

Sturgeon and prawns meet wines and liqueurs in Chef Spencer Watts' kitchen as he brings seafood and booze together in delicious culinary concoctions.

Fish the Dish

S1, EP10 "Stuffed"

Chef Spencer Watts dishes on delicious ways to stuff rainbow trout and oysters and how to use them to stuff in a sandwich or even an avocado parcel.

Zach Kinda Cooks

S2, EP5 "Roast Chicken Dinner"

Chef and ex-Gusto writer Zach cooks his signature brand of over-the-top, calorically dense comfort food, all while working in a smidge of food science, and a bit of foul language for good measure.

Mucho Machado

S2, EP5 "Corn"

Chef Natalia Machado prepares dishes in real time, offering viewers an engaging glimpse into both on-set and off-set kitchen dynamics, with episodes in English and Spanish.

Bonacini's Italy

S2, EP4 "Tuscany"

Tuscany is known for its wines, cheeses, and gorgeous sights; chef Michael Bonacini introduces the region's fine cuisine with four of his favorite dishes, drawing attention to the importance of mushrooms in Tuscan culture.

ASMR U HUNGRY

S1, EP2 "Soup and Sandwiches"

ASMR U HUNGRY

S1, EP3 "Tacos"

Live Feed

"Live Feed"

A look behind the scenes into professional kitchens during operations.

Wizard of Sauce

S1, EP5 "Sour"

Wizard of Sauce

S1, EP6 "Vegetable"

Included with Fubo