Gusto TV is the world’s most innovative linear food television channel. From in-studio cooking series featuring creative recipes and dynamic hosts to fascinating documentary and reality series about food culture and sustainability, Gusto TV delivers a diverse mix of engaging and inspiring cooking programming that resonates globally.

Gusto • 9:30 PM UTC • 30m

Fish the Dish

S2, EP1 "Vinegar"

Chef and seafood expert Spencer Watts showcases the perfect pairing of vinegar and fish with balsamic marinated walleye, gastrique lobster and crawfish popcorn.

Gusto • 10:00 PM UTC • 30m

Licence to Grill

S2, EP12 "Poker Night With the Boys"

Beef fajitas; flattened chili-chicken; smoked and baked beans.

Gusto • 10:30 PM UTC • 30m

Licence to Grill

S2, EP13 "Saturday Afternoon BBQ"

Jerk baby back ribs; honey ginger wings; spicy shrimp.

Gusto • 11:00 PM UTC • 30m

Licence to Grill

S2, EP1 "Hawaiian Luau"

Kahlua pork; cowabungo shrimp; freshly grilled fennel and orange salad.

Gusto • 11:30 PM UTC • 30m

Licence to Grill

S2, EP2 "Mardi Gras Party"

Mardi Gras party with Skillet Cornbread; Cajun Catfish; Creole-Smoked Ribs.

Gusto • Jan 04, 2025 • 30m

The Latin Kitchen

S1, EP14 "Dinner, Venezuelan Style"

Host Juan Pablo Gonzalez shows how to impress dinner guests with a mouth-watering Venezuelan four-course meal.

Gusto • Jan 04, 2025 • 30m

The Latin Kitchen

S1, EP15 "Seafood With a Spanish Twist"

Chef Luis Leon is an expert at paella and shows secret to perfecting this traditional Spanish dish.

Gusto • Jan 04, 2025 • 30m

The Latin Kitchen

S1, EP6 "Classic Mexican Dishes With Avocado"

The avocado is a staple in Mexican cuisine and Chef Luis Valenzuela shows how to whip up a creamy avocado salsa, the perfect side dish for crispy pork carnitas.

Gusto • Aired Dec 31, 2024 • 30m

A is for Apple

S1, EP22 "Lemons and Lentils"

Chef Lauran Gulyas uses the two ingredients in separate dishes and in one remarkable combination.

Gusto • Aired Dec 31, 2024 • 30m

A is for Apple

S1, EP23 "Eggs and Espresso"

Chef Robert Jewell makes carbonara sauce, espresso sauce and then creates a dish using both flavors.

Gusto • Aired Dec 31, 2024 • 30m

The Wizard of Whatever

S1, EP4 "Cucumber Salad, Chicken, Noodles and Fritters"

Gusto • Aired Dec 31, 2024 • 1h

Cook the Books

S1, EP1 "Al Brown & Karla Goodwin"

Carly Flynn talks with New Zeland chefs about their cookbooks.

Gusto • Aired Jan 01, 2025 • 30m

Zach Kinda Cooks

S2, EP3 "Spaghetti & Meatballs"

Chef and ex-Gusto writer Zach cooks his signature brand of over-the-top, calorically dense comfort food, all while working in a smidge of food science, and a bit of foul language for good measure.

Gusto • Aired Jan 01, 2025 • 30m

Mucho Machado

S2, EP3 "Salmon"

Chef Natalia Machado prepares dishes in real time, offering viewers an engaging glimpse into both on-set and off-set kitchen dynamics, with episodes in English and Spanish.

Gusto • Aired Jan 01, 2025 • 30m

Bonacini's Italy

S2, EP13 "Umbria"

Known for its lush landscape, Umbria is a region of that offers fresh, seasonal ingredients perfect for simple-yet-boldly flavored cuisine; chef Michael Bonacini serves up a sweet and spicy antipasto of fried spicy tomato flatbread.

Gusto • Aired Jan 01, 2025 • 30m

The Wizard of Whatever

S1, EP4 "Cucumber Salad, Chicken, Noodles and Fritters"

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