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Gusto TV is the world’s most innovative linear food television channel. From in-studio cooking series featuring creative recipes and dynamic hosts to fascinating documentary and reality series about food culture and sustainability, Gusto TV delivers a diverse mix of engaging and inspiring cooking programming that resonates globally.
Spice Secrets
S1, EP8 "The Root of All Spices"Chefs and co-hosts Jasmin Ibrahim and Shahir Massoud get to the root of spicing up food as they cook dishes using spice roots.
Pressure's ON
S1, EP1 "Fast and Flavourful Dinners for Monday to Thursday"Vanessa prepares weeknight dinners, including Korean beef tacos.
A is for Apple
S2, EP12 "Pork & Peanuts"Chef Lauren Gulyas explores the flavors of pork and peanuts to their fullest.
The Urban Vegetarian
S1, EP1 "Urban Eats"Desiree Nielsen cooks up protein-rich falafel waffles for breakfast.
One World Kitchen
S3, EP24 "Balancing Sweet With Savoury Original"Host Lisa Nguyen combines fruit with savory flavors in four classic Vietnamese dishes, including sour fish soup and pomelo and crab salad.
The Latin Kitchen
S1, EP4 "Traditional Venezuelan Recipes"Juan Pablo Gonzalez provides a taste of Venezuelan home cooking with traditional recipes from a comforting, hearty squash soup to a sweet passion fruit custard.
One World Kitchen
S3, EP13 "Fun with Woks"Using her trusty wok, host Mary Tang cooks up some classic Chinese take-out favorites including Wonton Soup and Chicken Chow Mein.
One World Kitchen
S2, EP12 "Northern Cuisine: Chiang Mai"Thai chef Pailin Chongchitnant explores the cuisine of Northern Thai city Chiang Mai with red chili pork dip, minced pork salad, Thai-style chicken noodle soup, and Burmese-style curry.
Mucho Machado
S2, EP1 "Mucho Machado"Chef Natalia Machado prepares dishes in real time, offering viewers an engaging glimpse into both on-set and off-set kitchen dynamics, with episodes in English and Spanish.
Bonacini's Italy
S2, EP1 "Basilicata"Chef Michael Bonacini explores the bold and hearty flavours of the southern region of Basilicata with dishes like Pollo Alla Potentina.
Bonacini's Italy
S2, EP15 "Friuli Venezia Guilia"Michael Bonacini delves into the quiet region of Friuli Venezia Giulia with classic dishes including a Spicy Tomato Scampi.
The Wizard of Whatever
"The Wizard of Whatever"The Lineup: Cheeseburgers of the World, Food News, Corktales
S2, EP1 "The Lineup: Cheeseburgers of the World, Food News, Corktales"Spencer's BIG 30
S3, EP2 "Indian Take-Out"Chef Spencer Watts demonstrates how to make an Indian feast for the whole family.