Gusto TV is the world’s most innovative linear food television channel. From in-studio cooking series featuring creative recipes and dynamic hosts to fascinating documentary and reality series about food culture and sustainability, Gusto TV delivers a diverse mix of engaging and inspiring cooking programming that resonates globally.
Zach Kinda Cooks
S2, EP3 "Spaghetti & Meatballs"Chef and ex-Gusto writer Zach cooks his signature brand of over-the-top, calorically dense comfort food, all while working in a smidge of food science, and a bit of foul language for good measure.
Mucho Machado
S2, EP3 "Salmon"Chef Natalia Machado prepares dishes in real time, offering viewers an engaging glimpse into both on-set and off-set kitchen dynamics, with episodes in English and Spanish.
Cook Like a Chef
S5, EP11 "Appetizers With Chef Michael Bonacini"Mini crab cakes with roasted red pepper sauce; mango shrimp salad spring roll cups; capicolla and asiago pinwheels.
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Rerun Air Date: November 8, 2024One BIG Recipe
S1, EP2 "Classics With a Twist"In Chef Kim Lallouz's test kitchen, she is offering step-by-step tips to pull off a four course dinner for six, all in one afternoon; from prep work to plating, Kim's approach combines recipes for the entire meal into one master to-do list.
One Big Recipe
S1, EP1 "Classic Italian"DNA Dinners
S1, EP12 "Meet Tara Broadbent"Tyrone surprises Tara with her DNA results and helps her explore her newly-found heritage's cuisine.
The Wizard of Whatever
S1, EP8 "Oysters, Mac 'n' Cheese, Pear Salad and Halibut"Let's Brunch
S1, EP6 "French Brunch"Inspired by flaky, buttery and chocolaty dishes, host Vanessa cooks up four classic French recipes that'll have you saying oh la la.
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Rerun Air Date: November 5, 2024One World Kitchen
S3, EP4 "Cantonese Comfort Foods"From Shrimp Toast to Coconut Pudding, host Mary Tang cooks up Cantonese recipes that are perfect comfort food.
One World Kitchen
S3, EP18 "No Cutlery Required"Easy to make, easy to serve and no cutlery to clean; cooking instructor Lisa Nguyen makes four delectable Vietnamese finger food recipes.
One World Kitchen
S3, EP3 "Hot and Cold Recipes"Host Jasmin Ibrahim makes a refreshing fattoush, perfect for a hot summer day as well as a warm lentil soup perfect for a rainy day.
One World Kitchen
S3, EP11 "Hearty Greek Fare"Talented home cook Joanna Chery warms up the kitchen with three hearty Greek recipes.
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