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Gusto TV is the world’s most innovative linear food television channel. From in-studio cooking series featuring creative recipes and dynamic hosts to fascinating documentary and reality series about food culture and sustainability, Gusto TV delivers a diverse mix of engaging and inspiring cooking programming that resonates globally.
The Latin Kitchen
S1, EP12 "Spain's Specialty: Pork"Chef Luis Leon shows why trout and ham is the new surf and turf.
A is for Apple
S1, EP9 "Maple and Mushrooms"Chef Leah Wildman cooks mushroom sauce and maple BBQ sauce, and then is challenged to combine maple and mushrooms in a surprise dish.
A is for Apple
S1, EP10 "Apples and Anchovies"Chef Lauren Gulyas must use these distinct flavours in the same dish.
A is for Apple
S1, EP11 "Chicken and Chocolate"Chef Robert Jewell creates an unlikely marriage of chicken and chocolate in his final C challenge.
Generation Cooks
S1, EP3 "Everybody's a Chef"Bring on the Karbs
S2, EP6 "One Ingredient Three Ways"Chefs Erica and Josh Karbelnik show that food really is the language of love.
Wizard of Sauce
S1, EP3 "Spice"Wizard of Sauce
S1, EP4 "Wine"Feed My Soul, V
S1, EP12 "Mezze Marathon"Feed My Soul, V
S1, EP13 "Take Out Treats"Feed My Soul, V
S1, EP14 "Memory Lane"Licence to Grill
S2, EP9 "Aerobic Marathon BBQ"Chicken satay; rotisserie veal roast; polenta kabobs; caesar shrimp.
Licence to Grill
S2, EP10 "40th Birthday Bash"Port-marinated rack of lamb and chicken breasts; herbed barbecued mussels.
Licence to Grill
S2, EP11 "Blackout Cookout"Grilled vegetable frittata; bacon wrapped chicken legs; smoked veal loaf.
Licence to Grill
S2, EP12 "Poker Night With the Boys"Beef fajitas; flattened chili-chicken; smoked and baked beans.
Spencer's BIG 30
S1, EP13 "Fried Chicken Night"Spencer makes all the fixings for a fast fried chicken dinner.
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