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Gusto TV is the world’s most innovative linear food television channel. From in-studio cooking series featuring creative recipes and dynamic hosts to fascinating documentary and reality series about food culture and sustainability, Gusto TV delivers a diverse mix of engaging and inspiring cooking programming that resonates globally.
Bonacini's Italy
S1, EP5 "Campania"Michael prepares classics like margherita pizza and fried seafood.
Gusto's QR Countdown
S1, EP5 "Gusto's QR Countdown"One World Kitchen
S3, EP13 "Fun with Woks"Using her trusty wok, host Mary Tang cooks up some classic Chinese take-out favorites including Wonton Soup and Chicken Chow Mein.
One World Kitchen
S3, EP10 "Vietnam's Love for Noodles"Host Lisa Nguyen shows how versatile noodles are with four different recipes, including crispy egg noodle pillows.
One World Kitchen
S3, EP7 "Four Course Lebanese"Home cook Jasmin Ibrahim combines the sweet flavor of crunchy pomegranates with rich lamb pastry pockets and then crispy chicken.
One World Kitchen
S3, EP27 "OPA!"Joanna uses wine and spirits to cook a variety of different Greek dishes, including stuffed mussels infused with dry white wine, and cookies with ouzo.
VegHeadz
S1, EP13 "Winter"Chef Pino Di Cerbo gets busy in the kitchen creating a wonderland of winter vegetable recipes.
The Latin Kitchen
S1, EP5 "Traditional Mexican Beans"Chef Luis Valenzuela fries up classic Mexican bean recipes, proving that the side dish can also be the main attraction.
The Latin Kitchen
S1, EP7 "Arepas: Venezuela's National Bread"Passionate cook Juan Pablo Gonzalez introduces the arepa, a Venezuelan specialty, and shows four different and delicious fillings.
The Latin Kitchen
S1, EP8 "Ajillo (Garlic)"Chef Luis Tigretón Leon cooks up three succulent dishes that sure to please any garlic lover.
The Latin Kitchen
S1, EP9 "Baja Dishes"Chef Luis Valenzuela takes viewers on a culinary tour of the Baja region of Mexico with sweet and savory flavors from the beach, to the mountains and back again.
The Latin Kitchen
S1, EP2 "Plantain Recipes"Plantain has a sweet reputation, but Venezuelan-born host Juan Pablo Gonzalez shows that banana's cousin also has a savory side.
The Latin Kitchen
S1, EP12 "Spain's Specialty: Pork"Chef Luis Leon shows why trout and ham is the new surf and turf.
The Latin Kitchen
S1, EP10 "Mexican Street Food"Master traditional Mexican tacos with Chef Luis Valenzuela who shares his secret to smoky and juicy pollo (chicken) tacos.
The Latin Kitchen
S1, EP4 "Traditional Venezuelan Recipes"Juan Pablo Gonzalez provides a taste of Venezuelan home cooking with traditional recipes from a comforting, hearty squash soup to a sweet passion fruit custard.
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