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Gusto TV is the world’s most innovative linear food television channel. From in-studio cooking series featuring creative recipes and dynamic hosts to fascinating documentary and reality series about food culture and sustainability, Gusto TV delivers a diverse mix of engaging and inspiring cooking programming that resonates globally.
Let's Brunch
S1, EP5 "Up All Night Brunch"Vanessa Gianfrancesco cooks up four decadent recipes including an indulgent Breakfast Poutine and chocolate Stuffed French Toast.
DNA Dinners
S1, EP5 "Meet Iafa Almeida Cac"Tyrone reveals Iafa's DNA test results and explore her heritage's cuisine.
DNA Dinners
S1, EP6 "Meet PJ Kerr"Tyrone surprises PJ Kerr with his DNA results, and helps him explore his newfound heritage's cuisine.
The Urban Vegetarian
S1, EP11 "A Lot on Your Plate"Desiree prepares recipes for life on the go, including a green juice, a breakfast burrito, a beet salad and a flourless almond cake.
The Urban Vegetarian
S1, EP3 "Low Carbs, No Problems"Low-carb options for any meal of the day; buckwheat pancakes smothered in blueberries.
The Urban Vegetarian
S1, EP2 "Go Green"Desiree prepares an avocado and chocolate smoothie packed full of healthy fats, a chia seed pudding, veggie-packed nori rolls and peanut butter brownies.
The Urban Vegetarian
S1, EP12 "Quick Eats"Desiree prepares a pina colada smoothie, overnight oats, avocados with quinoa and feta, two pastry tarts and a pad Thai dish using zoodles.
The Urban Vegetarian
S1, EP4 "Energy Boost"Desiree masters a perfectly cooked eggplant topped with a flavorful charmoula and couscous.
Bring on the Karbs
S1, EP1 "Monochrome"Chefs Erica and Josh Karbelnik show that food really is the language of love.
Zach Kinda Cooks
S2, EP5 "Roast Chicken Dinner"Chef and ex-Gusto writer Zach cooks his signature brand of over-the-top, calorically dense comfort food, all while working in a smidge of food science, and a bit of foul language for good measure.
Mucho Machado
S2, EP5 "Corn"Chef Natalia Machado prepares dishes in real time, offering viewers an engaging glimpse into both on-set and off-set kitchen dynamics, with episodes in English and Spanish.
VegHeadz
S1, EP11 "Purple"From violet to amethyst and every shade in between, chef Pino Di Cerbo cooks up a feast of fresh purple vegetables.
Cook Like a Chef
S5, EP28 "Hors D'oeuvres With Chef Caroline McCann-Bizjak"How to create artful hors d'oeuvres using meat, fish, veggies and puff pastry.