Gusto TV is the world’s most innovative linear food television channel. From in-studio cooking series featuring creative recipes and dynamic hosts to fascinating documentary and reality series about food culture and sustainability, Gusto TV delivers a diverse mix of engaging and inspiring cooking programming that resonates globally.

The Latin Kitchen

"The Latin Kitchen"

Culinary favorites from Mexico, Spain and Venezuela.

Zach Kinda Cooks

"Zach Kinda Cooks"

Chef and ex-Gusto writer Zach cooks his signature brand of over-the-top, calorically dense comfort food, all while working in a smidge of food science, and a bit of foul language for good measure.

Mucho Machado

"Mucho Machado"

Chef Natalia Machado prepares dishes in real time, offering viewers an engaging glimpse into both on-set and off-set kitchen dynamics, with episodes in English and Spanish.

The Latin Kitchen

"The Latin Kitchen"

Culinary favorites from Mexico, Spain and Venezuela.

Cook the Books

"Cook the Books"

Carly Flynn talks with New Zeland chefs about their cookbooks.

A is for Apple

"A is for Apple"

A host is challenged to create one dish using two ingredients that start with the same letter.

A is for Apple

"A is for Apple"

A host is challenged to create one dish using two ingredients that start with the same letter.

Wizard of Sauce

"Wizard of Sauce"

The Lineup: Cheeseburgers of the World, Food News, Corktales

Rerun Air Date: March 18, 2025

Holiday Eatz

"Holiday Eatz"

Chef Kimberly Lallouz demonstrates fun and accessible meals for various holidays.

Generation Cooks

"Generation Cooks"

The Urban Vegetarian

"The Urban Vegetarian"

Desiree Nielsen transforms everyday vegetables into dishes and desserts that are both simple and enjoyable.

Bring on the Karbs

"Bring on the Karbs"

Chefs Erica and Josh Karbelnik show that food really is the language of love.

Fish the Dish

"Fish the Dish"

Chef Spencer Watts demonstrates how to make fish and seafood approachable for amateur cooks.

Fish the Dish

"Fish the Dish"

Chef Spencer Watts demonstrates how to make fish and seafood approachable for amateur cooks.

Fish the Dish

"Fish the Dish"

Chef Spencer Watts demonstrates how to make fish and seafood approachable for amateur cooks.

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