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Great American Adventures is a new FAST (free ad-supporting streaming TV) channel from Great American Media. The channel features more than 500 hours of scripted and unscripted content highlighting themes including southern cooking and DIY, while celebrating Great American traditions every day and every season.
Southern Barbecued Everything
"Southern Barbecued Everything"It's all about barbecue in the South. From the Carolinas to Memphis to Texas, each city knows that its style is the best. This series explores regions' favorite preparations, visiting area eateries to see how they operate and, of course, tasting the food. Featured restaurants include Memphis' Rendezvous that has hosted everyone from presidents to celebrities, the Skylight Inn that has continued a North Carolina family's tradition since the 19th century, and another Memphis institution, Interstate Barbecue, known for its barbecue spaghetti dinner.
Patti LaBelle's Place
"Patti LaBelle's Place"Grammy winner Patti LaBelle is best known for her music, with a career that has spanned more than 50 years, but when she's not in the recording studio or on stage, she likes to share her passion for cooking. She opens the doors to her kitchen in this series to offer a look at her culinary ability. Celebrity guests -- including singer Curtis "50 Cent" Jackson and TV host Gayle King -- stop by to enjoy some of the dishes LaBelle prepares. The guests sometimes assist LaBelle with preparing the food. The dishes range from comfort foods like beef short ribs to a peach cobbler dessert.
Martina's Table
"Martina's Table"Most know Martina as a famous musician but few may not know her on her other stage -- the kitchen. Martina is opening her door to not only friends and family, but to the many viewers that tune in. See some of Martina's favorite recipes for Thanksgiving dinner including smoked blue cheese and candied pecans, sausage, cherry and cornbread stuffing. See the basket that she put together for a first time mom that includes individual chocolate cherry cheesecakes, cheddar and bacon biscuits, and hashbrown casserole with tomato gravy. See delectable recipes for Christmas, birthday parties, for on the road, among many others as Martina cooks up her favorites.
Barn Hunters
"Barn Hunters"Sean Tracy is a jack of all trades who is on a mission to transform old, broken-down barns into dream homes. He traverses America in search of run-down barns that are on the brink of being demolished. Once he locates a dilapidated structure, Tracy either refurbishes it on the spot or dismantles it and transports the pieces to his Bucks County, Pa., shop. There, he turns the old buildings into unique barn homes. Tracy does his best to meet his clients' needs and requests, which include features like a custom wine cellar and a cigar lounge.
Log Heads
"Log Heads"Headquartered in Lancaster, Ky., Rocky Top has been manufacturing high-end log furniture and railing for two decades. Owners Tommy and Gwen Mitchell have grown the business from a humble start in a garage into a multimillion-dollar enterprise that serves both residential and commercial clients, but they're not content with maintaining the status quo. In "Log Heads," the Mitchells take on the challenge of building homes, using their signature northern white cedar logs. With a trusty staff, including many of their family members, Tommy and Gwen juggle the demands of the new venture while staying committed to running the rest of Rocky Top.
Kimberly's Simply Southern
"Kimberly's Simply Southern"Little Big Town singer and cooking enthusiast Kimberly Schlapman shares some of her favorite Southern recipes in this series filmed in Nashville, Tenn. The singer walks viewers through the steps of how to prepare some of her favorite dishes -- all with her trademark Southern charm. Special guests, including other members of Little Big Town, stop by Kimberly's kitchen to help her with the recipes. The guests are rewarded with good company, good times and one of Kimberly's authentic Southern meals.
Lake Life
"Lake Life"Avid fishermen Nate and Justin Herman know a thing or two about having a "lake life." The countless hours spent on various bodies of water has not only nurtured an avocation but developed into a vocation. Nate and Justin travel the country building one-of-a-kind waterfront creations in typically remote locations. This DIY series documents their handiwork -- like a double-decker dock with a water slide, a floating golf oasis, deluxe teepees, and a 10,000-pound volcano-themed fishing cabin -- while also going behind-the-scenes to provide glimpses of family adventures of the entire Herman clan.
Tiny Paradise
"Tiny Paradise"Drawn to the prospect of financial freedom, a simpler lifestyle, and limiting one's environmental footprint, more buyers are opting to downsize -- in some cases, to spaces no larger than 400 square feet. On this series, the homes have another unique quality: they are constructed to feature enviable views. Set in such idyllic locations as Tulum, Mexico; Maui, Hawaii; and Telluride, Colo., the little houses are tricked-out with reflection pools, greenhouses, indoor/outdoor kitchens, lots of multifunctional furniture and, of course, observation decks to soak in the sunsets. The featured builds include those by professional contractors as well as DIYers.
Baked
"Baked"Comedian Tom Papa embarks on a journey with bread and all things baked. After getting into bakery by accident when his daughter gifted him a sourdough starter, Papa has been hooked ever since. He began making bread at home and posting it on social media and talked it up on podcasts. He started to receive messages asking for baking advice and tips, and after visiting a few bakeries to get the answers from experts, he decided to make it a full time commitment. He visits such places as The Doughnut Project and Gian Piero Bakery in New York City.
Hanging With the Hendersons
"Hanging With the Hendersons"Animal Planet adds to its staple of Colorado-based veterinary shows with one that follows the Henderson family practice in Lakewood. The Fox Hollow Animal Hospital was founded by Dr. Tony Henderson in 1996. It now includes Tony's sons Dr. Ross and Dr. Ryan and technician assistant Cole, plus the extended clinic family and numerous pets, including Tony's beloved golden retriever and sidekick, Lord Barrington. Drama and high stakes at the clinic with animals are part of the daily routine for this dynamic family but so are jokes, laughter and love.
Wolves and Warriors
Rerun Air Date: December 19, 2024In the eyes of Matt Simmons and Lorin Lindner, wolves are a misunderstood, majestic animal. They also are mysterious, intelligent, protective and loyal, but because poachers, illegal breeders and other perils threaten their lives, Matt and Lorin come to the rescue. The husband and wife team -- he a U.S. Navy veteran, she a clinical psychologist and public health educator -- run the Lockwood Animal Rescue Center in California. The series spotlights the center's mission: to offer a therapeutic work environment for returning combat veterans and a forever home to wolves, wolfdogs, coyotes, horses, parrots and other animals. For Matt, Lorin and the team, every mission is critical -- from perilous wolf rescues, to investigations into underground fur farms -- and they all provide opportunities for combat veterans to heal and find their place in civilian society.
Late Nite Eats
Rerun Air Date: December 19, 2024Canadian chef Jordan Andino takes a trip around North America in search of the top-rated local restaurants catering to the late-night food scene. With stops in a variety of cities in the U.S. and Canada, Andino visits three eateries in each, looking for their most popular after-hours dishes, from specialty grilled cheese sandwiches to steak tacos and a sandwich called Buffy the Mac Slayer, which is a Buffalo chicken sandwich topped with gooey macaroni and cheese. In addition to sampling their wares, Andino talks to the chefs about their signature dishes. He also chats with the venues' late-night patrons for their take on the fare.
Late Nite Eats
Rerun Air Date: December 19, 2024Canadian chef Jordan Andino takes a trip around North America in search of the top-rated local restaurants catering to the late-night food scene. With stops in a variety of cities in the U.S. and Canada, Andino visits three eateries in each, looking for their most popular after-hours dishes, from specialty grilled cheese sandwiches to steak tacos and a sandwich called Buffy the Mac Slayer, which is a Buffalo chicken sandwich topped with gooey macaroni and cheese. In addition to sampling their wares, Andino talks to the chefs about their signature dishes. He also chats with the venues' late-night patrons for their take on the fare.
Moving Country
"Moving Country"Living in the city presents a significantly different lifestyle than living in a country setting. This series follows families making the move from an urban location to a rural one, whether they're going from Miami to Montana or Los Angeles to Louisville. Viewers go along for the entire process, from searching for a new home to settling in and adjusting to the more laid-back lifestyle. Whether the families are returning to their roots or just want a change of pace, they're going from the rush of city life to the calm of the country.
Living Countryfied
"Living Countryfied"Festivals, fairs, tailgating, cook-offs and unusual competitions are staples of life for many Americans. This series showcases those slices of Americana, highlighting the best of family values from the heartland. Whether it's a wife-carrying competition in Maine, a rattlesnake roundup and cook-off in Texas (where else?) or fly-fishing in Yellowstone, "Living Countryfied" takes viewers to locations across the U.S. to experience things that they have likely never seen. Each episode is built around a particular theme, such as festivals and outdoors.
Food: Fact or Fiction?
"Food: Fact or Fiction?"Was pizza really invented in Italy? Does chicken soup actually help cure the common cold? Those are some of the food myths that are explored on this series that tries to separate fact from fiction. Actor Michael McKean examines commonly held beliefs about food -- including popular food remedies and romantic recipes and aphrodisiacs -- to see which ones have some validity and which can be completely debunked. Themed episodes include one that takes a look at breakfast -- is it really the most important meal of the day? -- and another that travels around the food globe to see where popular international dishes were really created.
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