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Food, cooking, adventures, and more all come together on Food TV Plus. Featuring the world’s largest food stars and chefs coming together to teach you something new about the culinary arts every day!
Chuck and the First Peoples' Kitchen
S1, EP4 "Pikogan"Chuck visits Pikogan in Quebec where he experiences goose hunting and cooks burgers with the hunters.
V is for Vino
S4, EP6 "Bordeaux"Vince visits Bordeaux, France, one of the world's most famous and historic wine regions.
V is for Vino
S4, EP7 "Port"Vince explores the history of Port wine and the stunning landscape of the Douro Valley.
My Family Feast
S2, EP4 "The Argentinean"Sean joins Graciela Yoia's family for an Asado, an Argentinean barbecue.
Chuck and the First Peoples' Kitchen
S3, EP2 "Wikwemikong, ON. - Traditional Ice Fishing with Nets"Chuck drives to Wikwemikong First Nation in Ontario, where he learns how to ice fish the traditional way with a jigger; Russell, an experienced fisherman, teaches him all about the ice jigger, a device invented by Indigenous fishermen in the early.
Chuck and the First Peoples' Kitchen
S1, EP12 "Miawpukek"Chuck is invited in Miawpukek for a moose hunt with community members.
V is for Vino
S4, EP6 "Bordeaux"Vince visits Bordeaux, France, one of the world's most famous and historic wine regions.
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