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Curiosity Now offers classic factual content from an extensive, award-winning library of original and curated documentaries across popular genres like science, history, space, wildlife, nature and more. Stacked for optimal binge-watching, Curiosity Now is a brand-safe environment for family-friendly viewing
Secrets of the Brain
S2, EP8 "Empathy"Meeting an individual who has an extraordinary neurological condition, mirror touch synaesthesia, allows them to feel the exact sensation or emotion of another.
Secrets of the Brain
S2, EP7 "Music"Singing with a choir with many members that cannot talk, but they can sing.
Eat Me (or Try Not To)
S1, EP1 "The Takeover"In under two centuries, favorite food brands span continents and cultures, spur innovation and technology, and forever change the food landscape.
Eat Me (or Try Not To)
S1, EP2 "The Taste"Food preferences are influenced by dozens of factors, including genetics, environment and habit, but the taste is also about perception; the color, texture and weight of food are as important as the flavor.
Eat Me (or Try Not To)
S1, EP3 "The Marketing"At one point, each and every food brand had to come up with a plan to get people to try them; today, the food and drink marketing industry is worth about $900 billion and growing.
Eat Me (or Try Not To)
S1, EP4 "The Supply Chain"With every single bite or sip that people take, they participate in one of the most sophisticated journeys around the world ever taken; the global food supply chain is part of an $8 trillion network that produces over 4 billion tons of food annually.
Eat Me (or Try Not To)
S1, EP5 "The Impact"Food brands travel around the world, stick around and change the places they visit; once the food is adopted by eager taste buds, it becomes part of local culture and tradition.
Eat Me (or Try Not To)
S1, EP6 "The Future"Climate change, a global pandemic, and a booming world population mark an opportune time to be in the food business, not unlike the first wave of the industrial food revolution that gave people the first globally mass-produced, processed foods.
The Humboldt Current
S1, EP3 "Arrival"The current is followed by a unique population of Chilean blue whales and is the last refuge for other extremely rare marine mammals.
Sea Hunters
S1, EP1 "Humpback Gang"Every spring in Norway, the whales use a clever hunting technique called "bubble feeding" to catch quantities of herring; when they spot a shoal of herrings, they begin to encircle the herring.
Sea Hunters
S1, EP2 "Orcas vs. Humpback"Marine biologists Eve Jourdain and Richard Kaoliussen have spent two years studying the orcas in Norway, where they have adapted the carousel technique to their habitat.
Sea Hunters
S1, EP3 "Sea Lions vs. Orcas"In the depths of the ocean, swift and agile sea lions perform incredible underwater maneuvers to outwit their enemies; on the beaches of Patagonia, as a sea lion pup learns to swim, predators are preparing an attack on him that will be fatal.
Sea Hunters
S1, EP4 "Dolphins and Gannets"Cape Gannets are tough hunters flying over the coasts for their favorite prey: shoals of sardines.
Ultimate Processes
S1, EP7 "Boats"Visiting an Italian company called Wally making some of the best looking and technologically advanced super yachts in the world.
Ultimate Processes
S1, EP8 "Bikes"Francesca Chiorando tries out two bikes as she explores cycling revolution.
Ultimate Processes
S1, EP9 "Motor Homes"Francesca discovers how good today's mobile homes can be; she visits one UK company who specializes in producing top-of-the-line vehicles.
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