For food people, by food people, Cooking Channel is the answer to a growing hunger for more content devoted to food and cooking in every dimension from global cuisines to international travel, history and unconventional how-to's.

Yum and Yummer

S3, EP7 "Food Truck Frenzy"

Whether it's mouthwatering burgers, tacos with a twist, or delicious desserts, there's a food truck for just about anything you're craving.

Man Finds Food

S1, EP1 "Incognito in Escondido"

A spicy off-menu burger; an inside out grilled cheese; a secret Mexican breakfast dish named after Godzilla.

Man Finds Food

S1, EP10 "Harbor Hideaway & Lobster Garage"

Authentic Australian pies in an artful shipyard; an "adults only" secret steakhouse; a lobster eatery in a house's garage.

Bizarre Foods With Andrew Zimmern

S9, EP10 "Portland"

Elk heart tartar with a raw turkey egg; bourbon smoked cherries and bone marrow; goose liver with cacao.

Bizarre Foods With Andrew Zimmern

S9, EP9 "Northern California"

Andrew visits northern California where people are reinventing the way they look at food. Grilled dove hearts; barf flavored jelly beans; monkey face eel.

Delicious Destinations

S10, EP16 "Chicago Neighborhoods"

Andrew Zimmern explores the neighborhoods that make Chicago a culinary treasure trove, from handcrafted burgers in the West Loop to street-style tacos in Wicker Park and barbecue chicken served up in Bronzeville.

Delicious Destinations

S9, EP8 "Bay Area"

Andrew Zimmern explores the incredibly diverse food scene in California's East Bay area; he samples Chinese dim sum, Indian panipuri, American soul food, and Mexican tacos.

Delicious Destinations

S7, EP2 "Queens"

Andrew Zimmern visits NYC, specifically to scope out Queens' multicultural gastronomy; from hand-ripped noodles to spicy Thai stir-fries, grilled Greek octopus to kosher icons like pastrami on rye, Queens has an abundance of edible diversity.

Cheap Eats

S4, EP10 "Santa Barbara Bargains"

Ali Khan is in Santa Barbara, Calif. looking for the best deals for breakfast, lunch, dinner and a snack; he gets off to a pricey start with a bacon and egg breakfast sandwich on a buttery brioche that's worth every penny.

Cheap Eats

S5, EP2 "Sweet Deals Down South"

A classic Southern haystack piled high with cheesy grits, hash browns and salsa; lunch gets explosive at Betty Bombers with the juicy and spicy Fire in the Hole burger.

Cheap Eats

S2, EP13 "Homerun Barbecue"

Ali's St. Louis trip starts with a slider piled high with pulled pork and chorizo chili, has a jail cell pork belly BLT for lunch, escapes for a brownie and cookie treat and ends the day with a crunchy cranberry cayenne torched chicken.

Good Eats

S11, EP13 "American Slicer"

Demystifying the relationship between a cook and his cutlery.

Good Eats

S11, EP16 "If It Ain't Broccoli Don't Fix It"

The benefits of broccoli.

Good Eats

S12, EP5 "Frozen Cache"

Alton shows how the freezer can be used for proper food preservation.

Good Eats

S12, EP6 "Oh My, Meat Pie"

The origins of shepherd's pie and mincemeat pie.

The Best Thing I Ever Ate

S2, EP6 "Snack Attack"

Food Network stars share their favorite snacks.

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