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For food people, by food people, Cooking Channel is the answer to a growing hunger for more content devoted to food and cooking in every dimension from global cuisines to international travel, history and unconventional how-to's.
Delicious Destinations
S7, EP13 "London: A Second Bite"Andrew highlights the iconic British dishes and ethnically diverse foods that have put London on the culinary map, from humble shepherd's pie and posh beef Wellington to sizzling seekh kebabs and smoky Jamaican jerk chicken.
Delicious Destinations
S7, EP1 "The Hamptons"Andrew Zimmern visits the Hamptons in New York, diving into sizzling seafood masterworks, such as delectable surf and turf, buttery lobster rolls, clam chowder, and smoked bluefish pate.
Man v. Food
S8, EP10 "Miami, Florida"A triple-layer burger; Cuban-inspired ice cream flavored with cream cheese; guava and cookies; Casey Webb is joined by two teammates to go up against a monster 30-inch pizza challenge.
Man v. Food
S8, EP22 "Fargo, ND"Casey's eating adventure takes him to Fargo, N.D., for a hearty European take on a cheesy classic, a breakfast-dessert mash up, and the Boiler Room's Hot Dish Challenge; giant pretzels and over a dozen sausages.
Man v. Food
S9, EP2 "Hall of Fame: Most Perfect Pork"Casey's eating odyssey has taken him all over the country and back again, and now it's time to honor the best of the best by inducting the top five pork dishes into the "Man v. Food" Hall of Fame.
Man v. Food
S1, EP18 "Minneapolis"Adam Richman travels to Minneapolis and the birthplace of the Juicy Lucy, a cheeseburger with the cheese inside the burger.
Man v. Food
S2, EP7 "Sarasota"Adam enjoys deep-fried hot dogs, homemade pies and his first mystery challenge in Sarasota, Fla. on his chow-down quest.
Man v. Food
S2, EP2 "Las Vegas"Adam samples huge breakfasts, some of the hottest crawfish in the country and a big burrito challenge in Las Vegas.
Food Paradise
S14, EP18 "Happy Appy Hour"Joints that have upped the Happy Hour ante with outrageous, tummy-tantalizing appetizers, from a Bloody Mary topped with spaghetti and meatballs to lamb chop fondue and chicken wing confit.
Food Paradise
S14, EP22 "Bucket List Burgers"The most stacked, loaded, saucy and succulent sandwiches around, from whiskey-and-foie gras decadence to a macaroni and cheese bun.
The Best Thing I Ever Ate
S7, EP2 "Atlanta"Exploring Atlanta's food, from barbecued rib tips and top-secret burgers to angry mussels; a guide to some of Atlanta's most popular places; Atlanta native Alton Brown takes viewers to some of his favorite spots and divulges locals-only secrets.
The Best Thing I Ever Ate
S7, EP10 "Seattle"Crab cakes at Dahlia; pizza at Serious Pie; Raclette at Le Pichet; from the donuts at Lola and the rhubarb sorbet in Kirkland's Cafe Juanita to Fran's best chocolate bars, Seattle's got the West Coast covered when it comes to sweets.
The Best Thing I Ever Ate
S9, EP4 "Brilliantly Baked"Martha Stewart shows off a beautifully perfect brioche in New York City; Alex Guarnaschelli's favorite lemon bars; Tregaye Fraser has a new take on an old classic in Atlanta.
The Best Thing I Ever Ate
S8, EP12 "Big Cheese"Jeff Mauro, Geoffrey Zakarian, Jamika Pessoa and Bobby Flay are just a few food personalities sharing their favorite ways to indulge in cheesy goodness; a cheese curd-stuffed bratwurst; a fried cheese work of art, macaroni and cheese; Queso Fundido.
The Best Thing I Ever Ate
S6, EP6 "Bird is the Word"Crispy Peking duck; roasted quail; turkey stuffed with a duck and a chicken.
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